ROYAL COCONUT COOKIES

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Royal Coconut Cookies image

Found this recipe on Allrecipes.com. "These have always been a childhood favorite of mine growing up in the 70's and they still are today." - Nannette Lorenz (contributor). Posting for safe keeping.

Provided by Kerena

Categories     Dessert

Time 1h15m

Yield 48 cookies, 24 serving(s)

Number Of Ingredients 11

2 1/2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons baking soda
1 teaspoon salt
1 cup white sugar
1 cup brown sugar, packed
1 cup butter, softened
2 eggs
1 teaspoon vanilla extract
2 cups rolled oats
2 cups flaked coconut

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
  • Sift the flour, baking powder, baking soda and salt together into a bowl.
  • Cream the butter and the sugar together. Beat in the egg and vanilla. Add the flour mixture and beat until smooth, about 2 minutes. Stir in the oats and flaked coconut.
  • Shape dough into 1 inch balls and place on the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

Nutrition Facts : Calories 246.8, Fat 10.6, SaturatedFat 7, Cholesterol 35.8, Sodium 329, Carbohydrate 35.6, Fiber 1.7, Sugar 20, Protein 3.1

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