SWEET ONION & SAUSAGE SPAGHETTI
Sweet onion seasons turkey, adding rich flavor to Mary Relyea's wholesome pasta dish. At home in Canastota, New York, she tosses it together with light cream, basil and tomatoes for a quick, springy meal in minutes.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large nonstick skillet over medium heat, cook sausage in oil for 5 minutes. Add onion; cook 8-10 minutes longer or until meat is no longer pink and onion is tender. , Stir in tomatoes and basil; heat through. Add cream; bring to a boil. Drain spaghetti; toss with sausage mixture. Garnish with cheese if desired.
Nutrition Facts : Calories 334 calories, Fat 12g fat (4g saturated fat), Cholesterol 46mg cholesterol, Sodium 378mg sodium, Carbohydrate 41g carbohydrate (8g sugars, Fiber 6g fiber), Protein 17g protein. Diabetic exchanges
SWEET ONION AND SAUSAGE SPAGHETTI
A very quick and satisfying meal made in just 30 minutes and tasty to boot. What more could you ask? Recipe & photo: Tasteofhome.com
Provided by Ellen Bales
Categories Other Main Dishes
Time 30m
Number Of Ingredients 8
Steps:
- 1. Cook the spaghetti according to package directions. Meanwhile, in a large nonstick skillet over medium heat, cook the sausage in oil for 5 minutes. Add onion; cook 8-10 minutes longer or until meat is no longer pink and onion is tender.
- 2. Stir in the tomatoes and basil; heat through. Add the cream; bring to a boil. Drain spaghetti; toss with sausage mixture. Garnish with cheese if desired.
SWEET ONION & SAUSAGE SPAGHETTI
Sweet onion seasons turkey, adding rich flavor to Mary Relyea's wholesome pasta dish. At home in Canastota, New York, she tosses it together with light cream, basil and tomatoes for a quick, springy meal in minutes.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large nonstick skillet over medium heat, cook sausage in oil for 5 minutes. Add onion; cook 8-10 minutes longer or until meat is no longer pink and onion is tender., Stir in tomatoes and basil; heat through. Add cream; bring to a boil. Drain spaghetti; toss with sausage mixture. Garnish with cheese if desired.
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