Best Super Simple Dorito Tacos Recipes

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DORITO TACO BAKE RECIPE BY TASTY



Dorito Taco Bake Recipe by Tasty image

Here's what you need: ground beef, taco seasoning, taco sauce, nacho cheese doritos, nonstick cooking spray, crescent dough, daisy sour cream, mozzarella cheese, mild cheddar cheese, topping of your choice

Provided by Samantha Gutierrez

Categories     Dinner

Yield 6 servings

Number Of Ingredients 10

1 ½ lb ground beef
2 packets taco seasoning
8 oz taco sauce
2 bags nacho cheese doritos
nonstick cooking spray
1 tube crescent dough
16 oz daisy sour cream
1 bag mozzarella cheese
1 bag mild cheddar cheese
topping of your choice, such as lettuce, tomato, and avocado

Steps:

  • First get your oven preheated to 350°F (180°C).
  • Then cook your meat so it's nice and browned. Once it's browned, add your 2 taco seasoning packets and cook it according to the directions on the back. Once that is done add your taco sauce and let the meat continue to cook for about 5 minutes on medium-low heat. Set your meat aside.
  • Smash both bags of Doritos chips to crumbs.
  • Now time to start layering . You'll need a 9 x 13-inch (23 x 33 cm) glass pan or 8 x 12-inch (20 x 30.5 cm). Spray with a generous amount of nonstick spray.
  • Open your tube of crescent rolls and lay them out on the pan and spread it out to cover the bottom of the pan. Then you'll add about ¾ of the bag of smashed Doritos on top of that, spreading it out evenly. Now add the meat and spread it evenly. Add the whole container of sour cream and spread it evenly. Then add your 1 bag of cheddar cheese and right after the bag of mozzarella cheese (use the whole bag). Then top it off with the remaining Doritos (or enough to generously cover the top.
  • Now place in oven and bake for 25-30 minutes, until the Doritos are slightly browned.

Nutrition Facts : Calories 684 calories, Carbohydrate 21 grams, Fat 46 grams, Fiber 2 grams, Protein 43 grams, Sugar 7 grams

EASY DORITO® TACO SALAD



Easy Dorito® Taco Salad image

It is a bit random and there are several different variations of it that you can make, so feel free to adapt it to your taste.

Provided by JessicaStrayer

Categories     Salad     Taco Salad Recipes

Time 1h25m

Yield 15

Number Of Ingredients 8

1 pound ground beef
1 envelope taco seasoning mix
2 cups shredded Cheddar cheese
2 cups ranch dressing
½ cup Italian-style salad dressing
1 red onion, diced
1 head lettuce, shredded
1 (17 ounce) package nacho-flavor tortilla chips, crushed into bite-size pieces

Steps:

  • Cook ground beef in a skillet over medium heat, breaking the meat up as it cooks, until beef is browned and crumbly, about 10 minutes. Drain excess grease and stir in taco seasoning mix. Remove from heat and let stand until beef mixture is cool.
  • Mix ground beef with Cheddar cheese, ranch dressing, Italian dressing, and red onion in a large salad bowl. Chill the beef mixture until cold, at least 30 minutes. Lightly mix in lettuce and tortilla chips just before serving.

Nutrition Facts : Calories 475.6 calories, Carbohydrate 25.6 g, Cholesterol 43.8 mg, Fat 35.8 g, Fiber 2.1 g, Protein 12.3 g, SaturatedFat 8.7 g, Sodium 918 mg, Sugar 4.6 g

EASY DORITO CASSEROLE



Easy Dorito Casserole image

This is a great meal, it all comes together in approximately 30 minutes from start to finish. If you like Doritos, you'll love this dish.

Provided by Southernchik

Categories     One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

4 boneless skinless chicken breasts
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cheese soup
1 (10 ounce) can Rotel Tomatoes
1 (10 ounce) can sweet corn
1 (16 ounce) bag nacho cheese flavor Doritos, crushed
1 cup shredded cheese (optional)

Steps:

  • Cut chicken breasts into 1 inch cubes. Saute' chicken until done.
  • Mix all canned ingredients together. Set aside.
  • Place crushed Doritos in the bottom of casserole dish.
  • When chicken is cooked, add it to soup mixture, mix well.
  • Scoop chicken/soup mixture onto chips, spread it evenly. If desired top with shredded cheese.
  • Bake at 350°F for 15 minutes.

Nutrition Facts : Calories 943.4, Fat 44, SaturatedFat 10.2, Cholesterol 92.6, Sodium 2168.8, Carbohydrate 97.3, Fiber 7.7, Sugar 8.1, Protein 41.4

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