Best Sun Dried Tomato Marinara Sauce Recipes
SUN-DRIED TOMATO MARINARA SAUCE
Categories Sauce Side Vegetarian
Number Of Ingredients 11
Steps:
- Blend all ingredients.
SUN-DRIED TOMATO MARINARA SAUCE
Make and share this Sun-Dried Tomato Marinara Sauce recipe from Food.com.
Provided by Charlotte J
Categories Sauces
Time 1h30m
Yield 6 cups
Number Of Ingredients 9
Steps:
- Drain dried tomatoes, reserving ¼ oil.
- Chop tomatoes, and set aside.
- Heat reserved oil in a dutch oven, sauté onion, celery, carrot and garlic in hot oil 15 minutes, stirring occasionally.
- Stir in dried tomatoes, wine fennel seeds, and pepper.
- Cook, uncovered over medium heat 1 hour or to desired consistency, stirring mixture occasionally.
- In food processor add half of sauce mixture and pulse 4 or 5 times or until mixture is chopped but not smooth.
- Repeat the same procedure with remaining half of sauce mixture.
- Serve over hot pasta.
Nutrition Facts : Calories 92.4, Fat 0.5, SaturatedFat 0.1, Sodium 409.6, Carbohydrate 17.1, Fiber 4.2, Sugar 9, Protein 2.9
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