Best Sun Dried Tomato Dressing For Food Processors Recipes
SUN-DRIED TOMATO DRESSING
This creamy vegan sun-dried tomato dressing comes together with just 5 ingredients in less than 5 minutes. It's flavor-forward with oil-packed sun-dried tomatoes, fresh garlic, dried oregano, and a (not so) secret ingredient that makes this dressing so smooth and yummy - while still being totally vegan!
Provided by Kylie
Categories Side Dish
Time 5m
Number Of Ingredients 8
Steps:
- Add sun-dried tomatoes, coconut milk, oil, oregano, garlic, salt, and pepper to a high-speed blender or food processor.
- Blend until everything is finely minced and well combined. Add a splash or two of water to loosen it up until it reaches your desired consistency.
- Serve with your favorite salads!
Nutrition Facts : Calories 82 calories, Sugar 0.5 g, Sodium 25.6 mg, Fat 8.7 g, SaturatedFat 4.2 g, TransFat 0 g, Carbohydrate 1.5 g, Fiber 0.5 g, Protein 0.6 g, Cholesterol 0 mg
25 WAYS TO COOK WITH SUN-DRIED TOMATOES
These recipes with sun-dried tomatoes are as good as it gets! From chicken to pasta to pizza, these tasty tomatoes add so much flavor to any meal.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a sun-dried tomato dish in 30 minutes or less!
Nutrition Facts :
SUN-DRIED TOMATO DRESSING
Make and share this Sun-Dried Tomato Dressing recipe from Food.com.
Provided by MarieRynr
Categories Salad Dressings
Time 20m
Yield 3 1/2 cups
Number Of Ingredients 12
Steps:
- Char bell pepper over gas flame or in a broler until blackened all over.
- Enclose in a paper bag and let stand 10 minutes.
- Peel and seed; coarsely chop.
- Combine bell pepper and next 5 ingredients ina food processor.
- Blend until almost smooth.
- Transfer to a medium bowl.
- Mix sun dried tomatoes, 3/4 cup water, cream, vinegar and lemon juice in food processor.
- With machine running, add oil; blend until almost smooth.
- Whisk sun dried tomato mixture into bell pepper mixture.
Nutrition Facts : Calories 406.8, Fat 36.3, SaturatedFat 7.9, Cholesterol 23.3, Sodium 183.2, Carbohydrate 22.1, Fiber 5.1, Sugar 3, Protein 4.5
SUN-DRIED TOMATO DRESSING (FOR FOOD PROCESSORS)
From 5/7/03 Chicago Sun-Times, I've been searching for recipes using dried tomatoes to use in Mirj's Oven-dried tomatoes recipe #14681 This one seems to fit the bill. Prep times are approximate.
Provided by Hey Jude
Categories Salad Dressings
Time 15m
Yield 1 Cup
Number Of Ingredients 8
Steps:
- With food processor running, drop shallots and garlic through feed tube and process until finely chopped.
- Stop machine; add sun-dried tomatoes, olives, vinegar, thyme, salt and pepper; process until finely minced.
- With machine running, slowly pour olive oil through feed tube and process until smooth.
- Adjust seasonings and use immediately or cover and refrigerate.
Nutrition Facts : Calories 1526.6, Fat 162.4, SaturatedFat 22.4, Sodium 268.8, Carbohydrate 19.8, Fiber 1.9, Sugar 11.7, Protein 2.8
SUN-DRIED TOMATO DIP
Steps:
- Puree the tomatoes, cream cheese, sour cream, mayonnaise, red pepper sauce, salt and pepper in a food processor fitted with a metal blade. Add the scallions and pulse twice. Serve at room temperature.
SUN-DRIED TOMATO DRESSING
Categories Dairy Garlic Pepper Tomato Salad Dressing Vinegar Winter Bon Appétit
Yield Makes about 3 1/2 cups
Number Of Ingredients 12
Steps:
- Char bell pepper over gas flame or in broiler until blackened all over. Enclose in paper bag. Let stand 10 minutes. Peel and seed bell pepper; coarsely chop. Combine bell pepper and next 5 ingredients in processor. Blend until almost smooth. Transfer to medium bowl. Mix sun-dried tomatoes, 3/4 cup water, cream, vinegar and lemon juice in processor. With machine running, add oil; blend until almost smooth. Whisk sun-dried tomato mixture into bell pepper mixture.
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