Best Sugar Free Maple Cookies Recipes
GLUTEN-FREE MAPLE SUGAR COOKIES
These cookies have a lovely, subtle maple sweetness that comes from the maple sugar crystals. If you want more maple flavor, use 1 tsp maple extract instead of vanilla. Any sugar cookie frosting recipe will work. I simply creamed 1 stick of Earth Balance, added vanilla extract and a tad bit of soy milk and then added powdered sugar until it was a pretty firm frosting.
Provided by PDX Meems
Categories Dessert
Time 50m
Yield 20-30 cookies
Number Of Ingredients 6
Steps:
- Cream butter and maple sugar crystals (or sugar) together, add egg and extract and beat together. Add Pamela's Baking & Pancake Mix. Wrap dough with plastic wrap and refrigerate for at least 30 minutes.
- Roll out between two pieces of parchment paper until the dough is 1/4-inch thick. Cut out cookie shapes and place on a lightly greased cookie sheet. Leave space between the cookies, they will spread. Bake at 350° for approximately 10-12 minutes, edges should be light brown. Let cookies cool slightly and use spatula to remove from cookie sheet.
- Frost and enjoy!
Nutrition Facts : Calories 74.2, Fat 4.9, SaturatedFat 3, Cholesterol 21.5, Sodium 44.2, Carbohydrate 7.6, Sugar 7.5, Protein 0.4
SUGAR-FREE MAPLE COOKIES
Notes Brenda Wile of Winesburg, Ohio, "Mom made batch after batch of cookies until she came up with this recipe to satisfy my diabetic brother's sweet tooth. We all like these soft cookies."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 42 cookies.
Number Of Ingredients 10
Steps:
- In a bowl, combine margarine, sour cream, apple, eggs, maple flavoring and vanilla. Combine flour, sweetener, baking soda and baking powder; add to apple mixture and mix well. , Drop by heaping tablespoonfuls onto baking sheets coated with cooking spray. Bake at 375° for 9-10 minutes or until lightly browned. Cool on wire racks. Store in airtight container.
Nutrition Facts : Calories 44 calories, Fat 2g fat, Cholesterol 11mg cholesterol, Sodium 51mg sodium, Carbohydrate 5g carbohydrate, Fiber 1g protein.
SUGAR-FREE MAPLE COOKIES
Make and share this Sugar-Free Maple Cookies recipe from Food.com.
Provided by PalatablePastime
Categories Dessert
Time 20m
Yield 42 serving(s)
Number Of Ingredients 10
Steps:
- In a mixing bowl, combine butter, sour cream, apple, eggs, maple flavoring and vanilla.
- Combine flour, Splenda, baking soda and baking powder; add to apple mixture and mix well.
- Drop by heaping tablespoonfuls onto baking sheets coated with nonstick cooking spray or parchment paper.
- Bake at 375 degrees F for 9-10 minutes or until lightly browned.
- Cool on wire racks.
Nutrition Facts : Calories 57.6, Fat 3, SaturatedFat 1.8, Cholesterol 16.1, Sodium 44.5, Carbohydrate 6.5, Fiber 0.2, Sugar 1.1, Protein 1
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