Best Steakhouse Green Beans Recipes

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OUTBACK STEAKHOUSE GREEN BEANS



Outback Steakhouse Green Beans image

Make and share this Outback Steakhouse Green Beans recipe from Food.com.

Provided by Mrs. Lissa

Categories     Vegetable

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 4

4 -6 cups fresh string beans
1 -2 tablespoon brown sugar
1/2-1 tablespoon butter
salt and pepper

Steps:

  • Steam the green beans for 8 minutes.
  • Add cool water to the green beans in order to cease the cooking process. (This allows for crispy crunchiness instead of squishy beans.).
  • Drain the water from the beans and set aside.
  • Just before sitting down to the table (about 5 minutes) put the beans, the sugar, and the butter in a saute pan and saute them for 3-4 minutes.
  • Salt and Pepper to taste and Enjoy!

MOCK OUTBACK STEAKHOUSE GREEN BEANS



Mock Outback Steakhouse Green Beans image

This is the 2nd recipe posted but...more ingredients and silvered almonds as topping are optional. What is nice about this recipe, you can cook beans, drain. and cool. Right before serving, make the cooked dressing, heat the cooked beans and toss with the dressing. The brown sugar, soy sauce and garlic powder make the dressing "pop" and perfect with steak & fish or shellfish.

Provided by Montana Heart Song

Categories     Vegetable

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 (16 ounce) package frozen green beans or 1 pint green beans
4 tablespoons butter
2 tablespoons brown sugar
1/2 teaspoon soy sauce
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon cracked black pepper
3 -4 tablespoons toasted slivered almonds (optional)

Steps:

  • In a medium saucepan, bring water to boil, add beans.
  • Cook 6 to 8 minutes. Drain. Cover.
  • In saucepan add butter, heat to melt, then add the sauce ingredients, except almonds.
  • Stir until brown sugar is mixed and melted.
  • Pour over green beans, gently toss.
  • Place in serving dish, add almonds if desired.

Nutrition Facts : Calories 165.3, Fat 11.8, SaturatedFat 7.3, Cholesterol 30.5, Sodium 297.6, Carbohydrate 15.1, Fiber 3.1, Sugar 10.4, Protein 2.4

STEAKHOUSE GREEN BEANS



Steakhouse Green Beans image

Although we live in South Carolina, and my husband grew up here, he does not like green beans cooked, Southern Style. I tried this, on a whim, to see if we could add green beans to our diet. He loves them! I carried these to a family reunion last week, doing a 9 x 13 dish--everyone loved them. Simple, "saute'd" green beans,...

Provided by DONNA RIVERS

Categories     Vegetables

Number Of Ingredients 3

1 bag(s) green beans, fresh, in microwave bag--
2 Tbsp butter(not margarine)
grinder style steakhouse seasoning

Steps:

  • 1. Use the fresh green beans, whole bean, in a microwave, steam and serve bag, cook as directed on the bag. Do not overcook! Pour in glass dish, with lid (ie-Pampered chef, etc)
  • 2. Slice butter in small pieces; sprinkle over cooked green beans. Using Steakhouse Season grinder, give several "twists" over beans--to taste. Easy to add...hard to remove.
  • 3. Place lid on dish, and shake for a few seconds. Butter should be melted, and seasoning distributed evenly over beans. Serve! These reheat well, also.

OUTBACK STEAKHOUSE GREEN BEANS RECIPE - (4.1/5)



Outback Steakhouse Green Beans Recipe - (4.1/5) image

Provided by á-9633

Number Of Ingredients 7

1 pound green beans, fresh
4 tablespoons butter
2 tablespoons brown sugar
1/2 teaspoon Maggi seasoning or soy sauce
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon fresh cracked pepper

Steps:

  • Steam green beans in either a steamer or your microwave until they are just done, you want them still firm. In my microwave it takes about 2 minutes to steam up the green beans, while the green beans are steaming, begin your seasoned butter sauce. In a small saucepan over medium-low heat add 4 tablespoons butter, 1/2 teaspoon Maggi seasoning, brown sugar, garlic powder, salt, and pepper. Stir until the brown sugar is completely dissolved. When the green beans are done, place in a bowl. Add about half of the butter mixture, in the bowl, and add the fresh steamed greens in the bowl. Stir the green beans until they are coated with the butter seasoning

OUTBACK STEAKHOUSE STEAMED GREEN BEANS



Outback Steakhouse Steamed Green Beans image

How to make Outback Steakhouse Steamed Green Beans

Provided by @MakeItYours

Number Of Ingredients 7

1 pound fresh green beans - French style are best
4 tablespoons butter
2 tablespoons brown sugar
1/2 teaspoon Maggi seasoning* - you can substitute with soy sauce
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon fresh cracked pepper

Steps:

  • Steam green beans in either a steamer or your microwave until they are just done, as you want them still firm. In my microwave it takes about 2 minutes to steam up the green beans, while the green beans are steaming, begin making your seasoned butter sauce.
  • In a small saucepan over medium-low heat add 4 tablespoons butter, 1/2 teaspoon Maggi seasoning, brown sugar, garlic powder, salt, and pepper. Stir until the brown sugar is completely dissolved. When the green beans are done, place in a bowl. Add about half of the butter mixture, in the bowl, and add the fresh steamed greens in the bowl. Stir the green beans until they are coated with the butter seasoning.
  • *Maggi Seasoning is a seasoning that is sold in the ethnic section of many grocery stores. It is very popular in Europe and in Asian cooking. Maggi seasoning is much like a soy sauce. It is often used is soups, and stocks. If you do not have Maggi seasoning you could use soy sauce as a substitute.
  • Prep time: 10 minutes
  • Cook time: 10 minutes
  • Serves: 4

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