Crispy paleo baked pie crust for use with any filling. Simple ingredients for a simple pie. Gluten-free, dairy-free, and peanut-free (does have almonds).
Provided by Carson Crochet
Categories Desserts Pies Pie Crusts
Time 35m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix coconut oil and ghee together in a bowl.
- Whisk coconut flour, almond flour, and sea salt together in a separate bowl. Pour in coconut oil mixture. Stir in eggs until a dough is formed.
- Press dough into a 9-inch pie pan, evenly pressing in on the bottom and sides.
- Bake in the preheated oven until golden brown, about 25 minutes. Let cool before adding filling.
Nutrition Facts : Calories 120.7 calories, Carbohydrate 1.7 g, Cholesterol 54.7 mg, Fat 11.7 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 5.6 g, Sodium 72.6 mg, Sugar 0.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love