Best Starbucks Frappuccinos Recipes

STARBUCKS® CARAMEL FRAPPUCCINO COPYCAT RECIPE

Starbucks® Caramel Frappuccino Copycat Recipe image

This is my copycat version of the popular Starbucks Caramel Frappuccino®! Top each glass with whipped cream and drizzle additional caramel over the whipped cream. Serve with a straw. Leftovers keep well in the refrigerator!

Provided by Kiley Heidtbrink

Categories Drinks Recipes Slushie Recipes

Time 10m

Yield 2

Number Of Ingredients 5

Ingredients

2 cups ice
1 cup strong brewed coffee, cooled
1 cup low-fat milk
⅓ cup caramel sauce
3 tablespoons white sugar

Steps:

Blend ice, coffee, milk, caramel sauce, and sugar together in a blender on high until smooth. Pour drink into two 16-ounce glasses.

Nutrition Facts : Calories 271.4 calories, Carbohydrate 60.2 g, Cholesterol 10.3 mg, Fat 2.5 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 1.6 g, Sodium 241.6 mg, Sugar 24.4 g

STARBUCKS FRAPPUCCINO

Starbucks Frappuccino image

I got so tired of paying $5 for my favorite coffee at Starbucks, so I looked up this recipe on copykat.com. I add caramel syrup to taste and enjoy.

Provided by dragon reader

Categories Low Protein

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup strong coffee, espresso if you can
2 cups milk
1/4-1/3 cup sugar
1 1/2 cups ice

Steps:

Combine all in a blender and blend well.

Nutrition Facts : Calories 507, Fat 17.9, SaturatedFat 11.1, Cholesterol 68.3, Sodium 248.6, Carbohydrate 72.7, Sugar 50, Protein 16.1

STARBUCKS FRAPPUCCINOS

Starbucks Frappuccinos image

A nice treat for hot summer days, without the cost! Can be made with or without the chocolate syrup. For a change, substitute vanilla ice cream for the sugar and ice . Got this from a friend, who got it from a copy-cat cookbook.

Provided by RaCa2506

Categories Smoothies

Time 7m

Yield 16 oz. each, 2 serving(s)

Number Of Ingredients 5

Ingredients

3/4 cup coffee (double strength and cold)
1 cup low-fat milk
3 tablespoons sugar
2 cups ice (crushed seems to work a little better)
3 tablespoons chocolate syrup

Steps:

Blend all ingredients in blender and enjoy!

Nutrition Facts : Calories 223.1, Fat 3.7, SaturatedFat 1.9, Cholesterol 6.4, Sodium 159.4, Carbohydrate 42.6, Fiber 0.8, Sugar 34.9, Protein 5.5

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