Best Spicy Picnic Chicken Recipes

SPICY BAKED PICNIC CHICKEN

Spicy Baked Picnic Chicken image

Wonderful baked chicken with a spicy twist! Your taste buds will love it!

Provided by Crystal S

Categories Meat and Poultry Recipes Chicken Baked and Roasted Oven Fried

Time 45m

Yield 4

Number Of Ingredients 11

Ingredients

cooking spray
1 cup buttermilk
1 (1.25 ounce) package taco seasoning mix, divided
⅛ teaspoon cayenne pepper
1 cup bread crumbs
1 cup grated Parmesan cheese
¼ cup all-purpose flour
½ teaspoon onion powder
½ teaspoon salt
¼ teaspoon ground black pepper
4 skinless, boneless chicken breast halves

Steps:

Preheat the oven to 375 degrees F (190 degrees C). Spray a broiler pan with cooking spray.
Whisk buttermilk, 1 teaspoon taco seasoning, and cayenne pepper together in a bowl.
Mix remaining taco seasoning, bread crumbs, Parmesan cheese, flour, onion powder, salt, and black pepper together in a separate bowl.
Dip chicken in buttermilk mixture; coat with bread crumbs mixture. Place coated chicken in broiler pan.
Bake in the preheated oven until chicken is longer pink in the center and coating is crispy, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 408.2 calories, Carbohydrate 35.5 g, Cholesterol 87.2 mg, Fat 10.7 g, Fiber 1.5 g, Protein 38.7 g, SaturatedFat 4.9 g, Sodium 1564.1 mg, Sugar 6.4 g

SPICY PICNIC CHICKEN

Spicy Picnic Chicken image

Number Of Ingredients 8

Ingredients

1 cup buttermilk
1 (1 1/4-ounce) packet taco seasoning mix
1 cup Parmesan dry bread crumbs
1/4 cup all-purpose flour
1 to 2 teaspoon salt
1/2 teaspoon pepper
8 pieces bone-in chicken, skin removed if desired
3 tablespoons butter, melted

Steps:

Heat oven to 400°F. Spray broiler pan with nonstick cooking spray. In shallow bowl, combine buttermilk and 1 tablespoon of the taco seasoning mix mix well. In another shallow bowl, combine remaining taco seasoning mix, bread crumbs, flour, salt and pepper mix well.Dip chicken pieces in buttermilk mixture coat with bread crumb mixture. Place on sprayed broiler pan. Let stand 10 minutes. Discard any remaining buttermilk and coating mixture.Drizzle chicken with butter. Bake at 400°F. for 45 to 55 minutes or until chicken is fork-tender and juices run clear.Nutrition Per Serving: Calories 430 Protein 37g Carbohydrate 31g Fat 18g Sodium 2990mgPICTURE: Top to bottom: Fiesta Flounder Fillets, Spicy Picnic ChickenFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #preparation #occasion #main-dish #poultry #oven #picnic #chicken #dietary #meat #to-go #equipment #4-hours-or-less