Best Sparkling Melon Ball Sangria Recipe By Tasty Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPARKLING ROSé SANGRIA RECIPE BY TASTY



Sparkling Rosé Sangria Recipe by Tasty image

Here's what you need: sparkling rosé, lemon, lime, grapefruit, brandy, grapefruit juice, simple syrup

Provided by Kiano Moju

Categories     Drinks

Yield 4 servings

Number Of Ingredients 7

1 bottle sparkling rosé
1 lemon, sliced
1 lime, sliced
1 grapefruit, sliced
1 cup brandy
1 cup grapefruit juice
¾ cup simple syrup

Steps:

  • In a large pitcher or bowl, combine fruit, grapefruit juice, brandy, and simple syrup.
  • Stir well, cover with plastic wrap, and chill for at least 1 hour.
  • Top with sparkling rosé, and serve with a lemon slice.
  • Enjoy!

Nutrition Facts : Calories 443 calories, Carbohydrate 47 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, Sugar 42 grams

SANGRIA MOSCATO RECIPE - (4.6/5)



Sangria Moscato Recipe - (4.6/5) image

Provided by á-3209

Number Of Ingredients 10

3 cups mixed melon balls (watermelon, cantaloupe, honeydew)
1 lime juiced
2 tablespoons honey
1/2 cup orange liqueur, like Grand Marnier
2 cups chilled sparkling water
Juice of 1 lemon
1 (750-millliliter) bottle moscato wine, chilled or Spanish moscatel wine
Ice
1 lime, sliced into wedges for garnish
Fresh mint leaves for garnish

Steps:

  • Use a melon baller and freeze some melon balls as ice cubes. Add the melon balls and lime slices to the pitcher. Add the honey and orange liqueur, let macerate for at least 30 minutes. Add the chilled sparkling water, moscato wine, lemon juice and ice. Mix well. The citrus moscato sangria can be served immediately or kept refrigerated for a couple of hours before serving.

MANGO PINEAPPLE SANGRIA RECIPE BY TASTY



Mango Pineapple Sangria Recipe by Tasty image

Here's what you need: pineapple, mangoes, red wine, brandy, pineapple juice, orange soda, pineapple wedge

Provided by Tasty

Categories     Drinks

Yield 6 servings

Number Of Ingredients 7

2 cups pineapple, diced
3 mangoes, diced
1 bottle red wine
1 cup brandy
3 cups pineapple juice
2 cups orange soda
pineapple wedge, for garnish

Steps:

  • In a large pitcher, combine the pineapples, mangoes, wine, brandy, and pineapple juice. Stir until mixed.
  • Chill for at least 4 hours.
  • Add the soda, then serve with a pineapple wedge on each glass.
  • Enjoy!

Nutrition Facts : Calories 309 calories, Carbohydrate 54 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 47 grams

Related Topics