SOPHISTICATED MEATBALLS
Steps:
- Combine beef, onion, Worcestershire sauce, garlic, milk, bread crumbs, salt & pepper. Shape into small balls. They will very fragile so handle carefully.
- Meatballs can be cooked in skillet or in oven (350°F for 25 minutes - less splatter). Set aside. Cook egg noodles according to package direction.
- In the meantime, take a large skillet and add softened cream cheese on med heat. When cheese has melted pretty well, add the mushroom soup and blend. Thin gravy with milk.
- Place cooked/drained noodles on platter and add meatballs and pour gravy over it.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SOPHISTICATED MEATBALLS
Make and share this Sophisticated Meatballs recipe from Food.com.
Provided by kymgerberich
Categories Meat
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Combine first 8 ingredients and shape into meatballs. Place on baking tray and cook in 375 degree oven 30 minutes or until brown.
- Remove balls, pour off drippings and stir in 1 can condensed cream of mushroom soup, one package cream cheese and water. Mix until well blended and hot.
- Serve meatballs and sauce over hot noodles.
Nutrition Facts : Calories 576, Fat 43.7, SaturatedFat 21.1, Cholesterol 195.2, Sodium 1126, Carbohydrate 14.8, Fiber 0.5, Sugar 2.2, Protein 30.1
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