FRESH FRUIT MACEDONIA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fresh Fruit Macedonia image

A mixture of fresh fruit. From southern Europe, including Italy. Cook time includes 1 hour chill time.

Provided by Charmie777

Categories     Dessert

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 5

4 cups fresh fruit
1 cup dry white wine or 1 cup champagne
1/4 cup sugar
1 tablespoon lemon juice
whipped cream (optional)

Steps:

  • If necessary, peel fruits and cut into bite-size pieces to make 4 cups.
  • Combine wine, sugar, and lemon juice.
  • Pour wine mixture over fruits; stir gently to mix.
  • Cover; refrigerate for 1 to 2 hours.
  • To serve, top with dollop of whipped cream, if desired.

Nutrition Facts : Calories 66.2, Sodium 1.6, Carbohydrate 9.6, Sugar 8.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #desserts     #fruit     #european     #dinner-party     #italian     #4-hours-or-less