LEMON PASSIONFRUIT COCONUT SLICE

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Lemon Passionfruit Coconut slice image

Made this for the first time this week end and it surprised me how wonderful it was. A really delightful slice!!

Provided by Jaded spoon

Categories     Other Snacks

Number Of Ingredients 12

BASE
90 g butter softened
1/2 c sugar
1 egg
2/3 c plain flour
1/3 c s/r flour
1/2 c lemon butter (i think it's called lemon curd in the us)
1 1/2 Tbsp passionfruit pulp
TOPPING
2 eggs
1/3 c sugar
2 c desiccated coconut

Steps:

  • 1. Preheat oven 180 For the Base... Beat butter and sugar till light then Add egg and beat in then Sift in flours and mix. Spread into a lined pan 20x30cm Combine lemon butter and passionfruit pulp and spread over raw base
  • 2. For the topping... Beat eggs and sugar till light and fluffy. Then add the coconut and mix well. Spread the topping over the lemon butter base.
  • 3. Bake for 30 to 40 mins till golden brown Allow to cool in pan before cutting into squares

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