Best Soft Centered Chocolate Puddings Recipes
SOFT-CENTERED CHOCOLATE PUDDINGS
Steps:
- 1. Preheat the oven to 400. In a saucepan bring 1/2" water to a simmer. Put the chocolate and butter in a heatproof bowl and set it over the saucepan until the chocolate is melted. Stir; remove from heat. 2. In a small bowl mix the flour and sugar. In a medium bowl, whisk the eggs. Whisk in the flour and sugar, then stir in the melted chocolate until combined. Scrape into four 1-cup ramekins. Bake for about 12 min. until the edges are firm and the center is still runny. serve the puddings, passing crème fraîche at the table.
SOFT CENTERED CHOCOLATE PUDDINGS
Steps:
- 1. Preheat oven to 400. In a saucepan, bring 1/2" water to a simmer. Put the chocolate and butter in a heatproof bowl and set it over the saucepan until the chocolate is melted. Stir; remove from heat. 2. In a small bowl, mix the flour and sugar. In a medium bowl, whisk the eggs. Whisk in the flour and sugar. then stir in the melted chocolate until combined. Scrape into four 1-cup ramekins. Bake for about 12 min. until the edges are firm and the center is still runny. Serve the puddings, passing crème fraîche at the table
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