Best Slow Cooker Pizza Casserole Recipes

SLOW-COOKER PIZZA CASSEROLE

Steps:

• Cook pasta according to package directions. Meanwhile, in a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. , Drain pasta; place in a 5-qt. slow cooker. Stir in the beef mixture, cheese, pizza sauce, soup and pepperoni. Cover and cook on low for 2-3 hours or until heated through. If desired, top with basil before serving.

SLOW COOKER PIZZA CASSEROLE

Steps:

• Combine all indgredients in slow cooker.
• Cover and cook on LOW for 4 hours, or on HIGH for 2 hours.

SLOW COOKER PUFFY PIZZA CASSEROLE

Steps:

• In a large skillet over medium heat, place the ground beef, onions and garlic. Cook 8-10 minutes until no longer pink; break the beef up into small pieces with a spoon. Drain and discard the fat. Add salt, cornstarch, dried onion, parsley, sugar, garlic powder, green pepper flakes, Italian seasoning, dried oregano, the tomato sauce and the water. Stir over low heat until small bubbles appear around the edges.
• Spray a 4qt slow cooker with non-stick spray. Transfer the meat sauce into the slow cooker.
• In a bowl, whisk together flour, milk, eggs and mozzarella cheese. Pour carefully over meat sauce. Top with pepperoni and/or olives, if desired. Sprinkle with parmesan, cover, and cook on high 4 hours (3 hrs for a 6qt pot), until the topping is puffed, golden brown, and pulling away from the sides of the pot. (Cooking on low is not recommended.).

NINJA SLOW COOKER PIZZA CASSEROLE RECIPE - (4.3/5)

Steps:

• • COOK PASTA ACCORDING TO PACK DIRECTIONS, MEANWHILE, IN THE NINJA ON STOVETOP MODE, COOK BEEF AND ONION MIXTURE ON MEDIUM HEAT UNTIL MEAT IS NOT PINK: DRAIN. • DRAIN PASTA AND PLACE IN NINJA ON SLOW COOKER MODE WITH THE BEEF MIXTURE. ADD CHEESE, PIZZA SAUCE, SOUP, AND PEPPERONI. COVER AND COOK ON LOW FOR 2-3 HOURS OR UNTIL HEATED THROUGH AND THE CHEESE IS MELTED. YIELD: 12-14 SERVINGS.