Best Slow Cooker Beef And Creamy Potato Casserole Recipes
SLOW-COOKER BEEF AND CREAMY POTATO CASSEROLE
Layer hash browns, green beans and saucy ground beef in a slow cooker for a mouthwatering meat-and-potatoes meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 6h15m
Yield 4
Number Of Ingredients 7
Steps:
- In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until brown; drain. Stir in soup, milk, pepper and half of the onions.
- Spray 3 1/2- to 4-quart slow cooker with cooking spray. Layer potatoes and green beans in cooker. Top with beef mixture; spread evenly.
- Cover; cook on Low heat setting 6 to 7 hours. Top with remaining onions before serving.
Nutrition Facts : Calories 600, Carbohydrate 60 g, Cholesterol 75 mg, Fat 3, Fiber 6 g, Protein 27 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 820 mg, Sugar 6 g, TransFat 3 1/2 g
SLOW COOKER BEEF AND CREAMY POTATO CASSEROLE
An easy to make delicious dish which layers potatoes, green beans and ground beef in a slow cooker for a mouthwatering meat and potatoes meal.
Provided by Anita Hoffman
Categories Beef
Time 5h15m
Number Of Ingredients 9
Steps:
- 1. Stir in soup, milk, pepper, half of onions, garlic powder with browned and drained ground beef.
- 2. Spray slow cooker with cooking spray. Layer potatoes and green beans in cooker. Top with beef mixture; spread evenly.
- 3. Cover, cook on low heat 4-5 hours. Top with cheese.(optional) Top with remaining onions before serving. Can use cream of chicken soup or cream of celery soup instead of cream of mushroom soup.
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