SINGAPORE SLING SLUSH
This is a Christmas or hot summer day favorite alcoholic beverage. A must try.
Provided by Kris
Categories Drinks Recipes Slushie Recipes
Time P1DT30m
Yield 46
Number Of Ingredients 11
Steps:
- Dissolve the sugar in the water in a gallon-sized, freezer-safe container. Stir in the grenadine, cherry juice, lemon juice, cherry brandy, gin, pineapple juice, and lemonade concentrate. Freeze for 24 hours, stirring at least twice during this time.
- To serve, place 1/4 cup of the slush in a a glass, and top with lemon-lime soda. Garnish with a cherry to serve.
Nutrition Facts : Calories 111.8 calories, Carbohydrate 21.3 g, Fiber 0.1 g, Protein 0.1 g, Sodium 12.6 mg, Sugar 8.4 g
SINGAPORE SLING SLUSH
I used to teach preschool and had a tropical beach party with my kids,a parent brought us some grenadine to make some little tropical(non-alcoholic of course) drinks. She brought this recipe for "me"!!!!!!
Provided by Rhonda J
Categories Beverages
Time P1DT5m
Yield 1 container
Number Of Ingredients 9
Steps:
- Mix all ingredients except 7-up.
- Place in freezer overnight (1day).
- Add desired amount to your glass and fill with 7-up-- ENJOY!
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