Best Simple Tuna Salad Recipes
QUICK AND SIMPLE TUNA AND GARBANZO SALAD
I found this recipe on a can of "Bush's" garbanzo beans. This is one of my favorite lunches now. Tossed on top of some lettuce or stuffed into a pita. Let me kow if you try any successful variations.
Provided by Kanzeda
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a bowl.
- For best results let it marinate at least one hour before serving.
- See I said it was simple.
Nutrition Facts : Calories 374.3, Fat 5.8, SaturatedFat 1.1, Cholesterol 24.2, Sodium 861.5, Carbohydrate 54, Fiber 10.8, Sugar 1.5, Protein 26.6
SIMPLE TUNA PASTA SALAD
Some of the best recipes are the most simple. This is one of those. I prefer it just as written, but you may add any ingredients you choose such as chopped onion, scallions, chives, water chestnuts, chopped hard-boiled eggs, lemon-pepper, dill, parsley, etc. I often take this to potlucks when I need a quick and easy (and economical) dish. I've never had to take home left-overs. Tuna pasta salads can be found at many pot lucks. Albacore tuna is plentiful on the Pacific Coast, and this recipe represents the Western U.S.
Provided by PanNan
Categories One Dish Meal
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Combine the cooked and drained pasta with the drained tuna, chopped celery, peas, and mayonnaise, using only enough mayonnaise for the salad to be creamy.
- (If it's made ahead, you may need more because the pasta will absorb the mayo.) Chill at least 1- 2 hours before serving.
Nutrition Facts : Calories 321, Fat 2.8, SaturatedFat 0.6, Cholesterol 23.8, Sodium 278.6, Carbohydrate 49.1, Fiber 4.1, Sugar 4.1, Protein 23.2
SIMPLE TUNA SALAD
Make and share this Simple Tuna Salad recipe from Food.com.
Provided by PsychoCat
Categories Lunch/Snacks
Time 3m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Drain the water from the tuna can.
- Mix in the Mayo and Relish.
- Eat it alone or put it on toast.
- Its that simple.
Nutrition Facts : Calories 296.1, Fat 11.7, SaturatedFat 2.6, Cholesterol 67.2, Sodium 217.5, Carbohydrate 5.9, Fiber 0.1, Sugar 3.5, Protein 39.8
JUDY'S SIMPLE TUNA SALAD
My husband does not like a lot of ingredients in his tuna salad, so I came up with a version he loves.
Provided by Julia Ferguson
Categories Tuna Salads
Time 15m
Number Of Ingredients 7
Steps:
- 1. In large mixing bowl, place drained tuna, break up with fork. Add diced celery, celery seed, dried parsley and pickle relish. Stir to combine.
- 2. In small mixing bowl combine miracle whip and mayonnaise. Pour over tuna mixtue and stir throughly to combine. Cover and place in refrigerator. Serve when completely chilled.
SIMPLE TUNA SALAD
My husband mostly likes plain food and that's just what this simple tuna salad recipe is. This is the way that my mom always made it for our family as long as I can remember. Most of these ingredients can be adjusted to your own personal tastes and as you can see the measurements are not precise, except for the tuna. We've...
Provided by Elaine Bovender
Categories Tuna Salads
Time 5m
Number Of Ingredients 5
Steps:
- 1. Drain tuna well, squeezing out as much oil or water as possible. Put into a medium sized bowl, set aside.
- 2. Finely chop onion, hard boiled eggs and add to tuna. Add pickle relish and mayonnaise and stir well.
- 3. Transfer tuna salad to a plastic tub with a lid and place in refrigerator. Allow to cool thoroughly and serve on bread, with crackers or any way that you like.
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