DRIED CRANBERRY AND APRICOT COMPOTE

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DRIED CRANBERRY AND APRICOT COMPOTE image

Yield 8 People

Number Of Ingredients 6

1 cup dried cranberries
12 dried apricots cut into 1/2 in pieces
1 cup sweet white wine
1/2 teaspoon finely grated peeled fresh ginger
salt and pepper
2-3 tablespoons white-wine vinegar

Steps:

  • In a small saucepan, bring cranberries, apricots, wine and 1/2 cup water to a rapid simmer over medium. Cook, stirring occasionally, until liquid is almost absorbed and fruit is softened. 10 minutes. Stir in ginger and season with salt, pepper, and vinegar. Serve at room temperature.

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