Best Showsthe Chewrecipescarla Hall Fried Apple Pancake Rings Recipes

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FRIED APPLE PANCAKE RINGS



Fried Apple Pancake Rings image

This recipes is from Carla Hall. Carla's mother's recipe box is filled with delicious suggestions-and here's one with Carla's own unique twist. These are absolutely delicious.

Provided by Pat Duran

Categories     Pancakes

Time 25m

Number Of Ingredients 14

1 c bisquick baking mix
1 large egg
1/2 c milk
1 tsp pumpkin pie spice
zest of 1/2 lemon, reserve juice and other 1/2 lemon zest
2 medium apples, pared and cored, leave whole
APPLE CIDER SYRUP:
2 c apple cider or apple juice
1 medium reserved lemon juice and zest
1/4 tsp cinnamon
1/4 c granulated sugar
2 Tbsp cornstarch
1/4 tsp nutmeg
1/4 c butter

Steps:

  • 1. Beat baking mix, eggs and milk with rotary beater until smooth. Add pumpkin pie spice and lemon zest of 1/2 a lemon to the batter and mix until incorporated. Grease griddle. Core and cut apples crosswise in 1/8 inch slices that look like doughnuts. Using a toothpick dip slices into batter. Cook on hot griddle until golden brown, turning once. Serve hot with apple cider syrup.
  • 2. Apple Cider Syrup: Combine sugar ,cornstarch, nutmeg, and cinnamon in a saucepan. Pour in apple and lemon juice and zest. Cook and stir constantly until thickened and it comes to a boil. Boil 1 minute and continue to stir. Remove from heat and stir in butter. Great over French toast, pancakes, bread pudding all cakes and pies and other desserts.

FRIED APPLE PANCAKE RINGS(CARLA HALL)



Fried Apple Pancake Rings(Carla Hall) image

This recipe uses pancake batter to coat apple rings, then fried to perfection with an apple cider syrup! You can substitute whole wheat pancake batter or make your own. I have added my own recipe for apple cider syrup. The original called for reducing the cider by half and gave no amounts. This one is much quicker and yummy. I didn't have Bisquick, so made my own from a recipe on this site, substituting about 1/3 of the flour with whole wheat flour. From Carla Hall on the new ABC program, the Chew. Hootie!

Provided by Sharon123

Categories     Breakfast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

1 cup Bisquick baking mix (or whole wheat pancake mix)
1 egg
1/2 cup milk (I used soy)
1 teaspoon pumpkin pie spice (or apple pie spice)
1/2 lemon, zest of
2 medium apples, pared and cored
1 3/4 cups apple cider (or juice)
1/4 cup packed brown sugar
1 -2 teaspoon lemon juice (optional)
2 tablespoons cornstarch
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg

Steps:

  • To make hot apple cider syrup:.
  • Bring juice and brown sugar to a boil, and simmer until sugar is dissolved. Stir in lemon juice(if using), cornstarch, cinnamon and nutmeg.
  • Reduce heat to medium low and simmer about 5 minutes, till syrup consistency.
  • Beat baking mix, egg and milk with whisk until smooth. Add pumpkin pie spice(or apple pie spice) and lemon zest to batter and mix until incorporated.
  • Grease griddle.
  • Core and cut apples crosswise in 1/8-inch slices.
  • Using a toothpick dip slices into batter(I used my fingers, but you could also use a fork or spoon). Cook on medium hot griddle until golden brown, turning once(about 3-5 minutes each side). Serve hot with apple cider syrup.
  • Enjoy!

CARLA HALL'S FRIED APPLE PANCAKE RINGS



CARLA HALL'S FRIED APPLE PANCAKE RINGS image

Categories     Fruit

Number Of Ingredients 10

1 Cup Bisquick Baking Mix
1 Egg
1/2 Cup Milk
1 Teaspoon Pumpkin Pie Spice
Zest of 1/2 Lemon
2 Medium Apples
pared and cored
Lemon juice and zest (for apple cider syrup)
Apple cider
Cinnamon

Steps:

  • # ingredients Apple cider Lemon juice and zest Cinnamon instructions To make hot apple cider syrup: Add apple cider, lemon juice and zest, and cinnamon to a saucepan and bring to a boil. (Use your own comfort/judgement with how much to mix.) Reduce the liquid to a syrup consistency, by half. # step 2 ingredients 1 Cup Bisquick Baking Mix 1 Egg 1/2 Cup Milk 1 Teaspoon Pumpkin Pie Spice Zest of 1/2 Lemon instructions Beat baking mix, egg and milk with rotary beater until smooth. Add pumpkin pie spice and lemon zest to batter and mix until incorporated. # step 3 ingredients 2 Medium Apples, pared and cored instructions Grease griddle. # step 4 instructions Core and cut apples crosswise in 1/8-inch slices. # step 5 instructions Using a toothpick dip slices into batter. Cook on hot griddle until golden brown, turning once. Serve hot with apple cider syrup.

FRIED APPLE RINGS



Fried Apple Rings image

These are a great snack, side dish, dessert, breakfast...anything goes!! Another great way to use up apples that are past their prime. Simple, but different and very tasty, and kids love these, too. I think I practically lived on these when I was a kid...grandma made them for us all the time:) When served as a dessert, they are great with a dollop of whipped topping.

Provided by Manda

Categories     Breakfast

Time 21m

Yield 18-24 rings

Number Of Ingredients 11

4 -6 tart cooking apples, peeled and cored
1 cup flour
2 tablespoons sugar
1 teaspoon baking powder
1 dash salt
2 eggs, lightly beaten
2/3 cup milk
1 tablespoon Crisco shortening, melted
Crisco shortening or oil, for frying
cinnamon (for sprinkling)
sugar (for sprinkling)

Steps:

  • Slice apples cross-wise into 1/2-inch thick rings.
  • Combine flour, sugar, baking powder, and salt in medium bowl.
  • In separate bowl, combine eggs, milk, and melted Crisco.
  • Add egg mixture to dry mixture and beat until smooth.
  • In large, heavy skillet, preheat about 1/2 inch deep shortening or oil to about 365 degrees.
  • Dip apple slices, one at a time, into batter to coat well.
  • Fry in hot oil about 2 1/2-3 min.
  • or until brown and edges are crispy, turning once.
  • Drain on paper towel.
  • Sprinkle with cinnamon and sugar and serve warm.
  • mmmm!

APPLE RING PANCAKES RECIPE BY TASTY



Apple Ring Pancakes Recipe by Tasty image

Here's what you need: apple, cinnamon, egg, butter, vanilla extract, milk, flour, baking powder, cinnamon, salt

Provided by Hitomi Aihara

Categories     Breakfast

Time 30m

Yield 3 servings

Number Of Ingredients 10

1 apple
½ teaspoon cinnamon
1 egg
2 tablespoons butter, melted
1 teaspoon vanilla extract
¾ cup milk
1 cup flour
2 teaspoons baking powder
½ teaspoon cinnamon
1 pinch salt

Steps:

  • Peel the apple and slice into 2 cm (¾-inch) thickness.
  • Using a teaspoon, cut out the core of the apple and place apples in a medium bowl.
  • Mix in cinnamon and coat each apple ring.
  • In a large bowl, mix egg, butter, vanilla extract, and milk with a whisk.
  • Sift in flour, baking powder, cinnamon, and salt, and mix the batter. It is okay to leave lumps.
  • Heat pan on medium heat and melt butter. Dunk each ring into the batter and place on pan.
  • Wait until bubbles form on the batter, then flip.
  • Top it off with your favorite toppings.
  • Enjoy!

Nutrition Facts : Calories 349 calories, Carbohydrate 52 grams, Fat 11 grams, Fiber 3 grams, Protein 9 grams, Sugar 12 grams

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