GINGER DRINK
Make and share this Ginger Drink recipe from Food.com.
Provided by Tuck Burnette
Categories Beverages
Time 4h5m
Yield 4-5 cups, 6 serving(s)
Number Of Ingredients 5
Steps:
- Bring sugar and salt to a boil with 1 cup water. Remove from heat. Stir in remaining ingredients. Sit four hours, or longer.
- Strain into a pitcher or jug through a fine strainer, if you desire no pulp to be left, it will also need to be sent through cloth.
Nutrition Facts : Calories 136.6, Fat 0.1, Sodium 31.8, Carbohydrate 35.5, Fiber 0.4, Sugar 33.5, Protein 0.2
SHOGAYU - HOT GINGER DRINK
Make and share this Shogayu - Hot Ginger Drink recipe from Food.com.
Provided by littlemafia
Categories Japanese
Time 5m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 3
Steps:
- Use fresh ginger root to make shogayu.
- Mix the ginger with sugar.
- Pour the hot water and stir.
Nutrition Facts : Calories 45, Fat 0.2, SaturatedFat 0.1, Sodium 5.9, Carbohydrate 10.9, Fiber 0.5, Sugar 8.5, Protein 0.3
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