Best Sheilas Sausage Apple Ring Recipes

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APPLE SAUSAGE RING



Apple Sausage Ring image

This very flavorful sausage ring is easy to prepare. It has a nice texture and holds its shape well...a nice hearty meat dish that completes a brunch menu.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h15m

Yield 12-14 servings.

Number Of Ingredients 6

3 eggs
3/4 cup milk
2 cups crushed butter-flavored crackers (about 50 crackers)
1-1/2 cups chopped peeled tart apples
1/3 cups finely chopped onion
2 pounds bulk pork sausage

Steps:

  • In a large bowl, beat eggs and milk. Stir in the cracker crumbs, apples and onion. Crumble sausage over mixture and mix well. , On a 15x10x1-in. baking pan coated with cooking spray, shape pork mixture into a 9-in. ring. Bake, uncovered, at 350° for 1 hour or until a thermometer reads 160°; drain.

Nutrition Facts : Calories 231 calories, Fat 17g fat (5g saturated fat), Cholesterol 71mg cholesterol, Sodium 393mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 1g fiber), Protein 7g protein.

CHRISTMAS MORNING SAUSAGE RING



Christmas Morning Sausage Ring image

Make and share this Christmas Morning Sausage Ring recipe from Food.com.

Provided by peppermintkitty

Categories     Breakfast

Time 1h11m

Yield 8 serving(s)

Number Of Ingredients 6

2 lbs sausage
1 1/2 cups crackers, crushed
8 eggs, divided
1/2 cup milk
1/4 cup onion
1 cup apple

Steps:

  • Preheat oven to 325F and grease a ring mold.
  • In a bowl, combine sausage, crushed crackers, 2 eggs, milk, finely chopped onion and finely chopped apple; mix well.
  • Place into a greased ring mold and unmold onto a baking sheet.
  • Bake for 1 hour.
  • Move to a warm serving plate.
  • Scramble remaining 6 eggs in a skillet and spoon into the center of cooked sausage ring.
  • Serve immediately.

SAUSAGE-APPLE RING



Sausage-Apple Ring image

Make and share this Sausage-Apple Ring recipe from Food.com.

Provided by loof751

Categories     Breakfast

Time 1h15m

Yield 10-12 serving(s)

Number Of Ingredients 11

2 lbs pork sausage, any flavor
1 1/2 cups cracker crumbs
2 eggs, slightly beaten
1/2 cup milk
1/4 cup minced onion
1 cup finely chopped apple
8 -10 eggs
1 1/2 cups shredded cheddar cheese
2 tablespoons parsley
salt and pepper
paprika

Steps:

  • Combine the sausage, cracker crumbs, 2 eggs, milk, onion, and apple and mix thoroughly.
  • Press sausage mixture lightly into a greased ring mold. Unmold into a shallow baking pan.
  • Bake at 350 degrees for 1 hour.
  • 10 minutes before sausage is done, scramble the 8-10 eggs with the cheese and parsley.
  • Remove the sausage ring from the oven and place on a serving dish. Fill center of ring with scrambled eggs and sprinkle with paprika.

APPLE SAUSAGE BREAKFAST RING



Apple Sausage Breakfast Ring image

Make and share this Apple Sausage Breakfast Ring recipe from Food.com.

Provided by SuzieQue

Categories     Breakfast

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 6

2 lbs sausage meat
2 eggs, beaten
1 cup finely chopped apple
1/2 cup half-and-half or 1/2 cup milk
1 1/2 cups fine dry breadcrumbs or 1 1/2 cups cracker crumbs
1/4 cup finely minced onion

Steps:

  • Combine all ingredients and mix thoroughly.
  • Press lightly into a greased ring mold.
  • Bake 1 hour at 350F degrees.
  • Cool about 15 minutes and then invert onto plate to serve.

SAUSAGE RING



Sausage Ring image

I used this recipe at my church's potluck Sunday. There were no leftovers! It's a great brunch or breakfast recipe and very filling.

Provided by G.I.N.A.

Categories     One Dish Meal

Time 1h5m

Yield 6-12 serving(s)

Number Of Ingredients 4

1 lb pork sausage
18 ounces refrigerated buttermilk biscuits
2 cups monterey jack cheese (shredded)
6 eggs

Steps:

  • Cook sausage and eggs together and set aside. Flatten each biscuit into 3 inch circles. Grease the bottom and up the sides of a tube pan. Put half of the biscuits on the bottom and 2 inches up the sides of the pan. Spoon sausage and eggs evenly on top of biscuits in the pan, then sprinkle shredded cheese evenly over sausage and eggs. Top with remaining biscuits.
  • Cook in oven at 350°F for 45 minutes or until biscuits are golden brown.
  • Let cool for 10 minutes before inverting pan onto a serving plate. Serve with sausage gravy.

Nutrition Facts : Calories 714.5, Fat 47.9, SaturatedFat 18.3, Cholesterol 299.5, Sodium 1693.8, Carbohydrate 37.8, Fiber 1.3, Sugar 7.5, Protein 32.2

SHEILA'S SAUSAGE & APPLE RING



Sheila's Sausage & Apple Ring image

Make and share this Sheila's Sausage & Apple Ring recipe from Food.com.

Provided by mabers

Categories     Breakfast

Time 1h15m

Yield 10-12 serving(s)

Number Of Ingredients 7

2 lbs bulk sausage
1 1/2 cups cracker crumbs
2 eggs
1/2 cup milk
1/4 cup minced onion
1 cup finely chopped peeled apple
parsley

Steps:

  • Combine all ingredients and mix thoroughly with fork or in food processor (hands are good too).
  • Press lightly into greased ring mold.
  • Bake at 350 degrees for app.
  • 1 hour.
  • Drain fat and garnish with tinned apricots if desired.

Nutrition Facts : Calories 306, Fat 18.6, SaturatedFat 5.2, Cholesterol 105.2, Sodium 483.6, Carbohydrate 16.7, Fiber 0.8, Sugar 1.6, Protein 16.9

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