SICILIAN SAUSAGE & PEPPERS

Sicilian Sausage & Peppers image

Oh yes, you can enjoy the deliciousness of crisp fresh peppers and thick slices of smoked turkey sausage in a creamy, cheesy Sicilian dish in just 15 minutes.

Provided by My Food and Family

Categories Pasta

Time 15m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1/2 lb. fettuccine, uncooked
1 tsp. oil
6-1/2 oz. (1/2 of 13-oz. pkg.) OSCAR MAYER Natural Uncured Turkey Sausage
1 green pepper, cut into thin strips
1 cup CLASSICO Creamy Alfredo Pasta Sauce
1/4 cup water
2 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

Cook pasta as directed on package, omitting salt.
Meanwhile, heat oil in large nonstick skillet on medium heat. Add sausage and peppers; cook and stir 5 min. or until sausage is lightly browned and peppers are crisp-tender. Stir in Alfredo sauce and water; cook 3 min. or until heated through, stirring occasionally.
Drain pasta; place in large bowl. Add sausage mixture and cheese; mix lightly.

Nutrition Facts : Calories 380, Fat 13 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 740 mg, Carbohydrate 49 g, Fiber 3 g, Sugar 5 g, Protein 16 g