Best Seven Layer Fiesta Dip Recipes

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SEVEN LAYER FIESTA DIP



Seven Layer Fiesta Dip image

I was making taco's with my son and this is what happened. lol We got some of the recipe from a taco seasoning packet and the rest we put together.

Provided by Cathy Tuten

Categories     Other Snacks

Time 10m

Number Of Ingredients 9

1 can(s) refried beans (16 oz)
1 pt sour cream
1 pkg taco seasoning mix, brand up to you
2 c mexican blend shredded cheese
1 c guacamole
1 c chopped tomato
1/2 c sliced green onion
1/2 c black olives, sliced, optional
1 medium avocado, diced and tossed in lime juice

Steps:

  • 1. Put refried beans in a shallow serving dish. Mix the sour cream and taco seasoning mix together till well blended. Spread over refied beans.
  • 2. Top with 2 cups of shredded cheese, the guacamole, tomatoes, green onions, black olives and diced avocados. It will be all in layers. Tossing the avocado in lime or lemon juice helps to keep from browning to fast.
  • 3. Serve with your favorite chips or put it on a soft taco shell and roll it up.

SEVEN LAYER FIESTA DIP



Seven Layer Fiesta Dip image

I've made this many times, and it's always a winner.Any brand of taco seasoning will do, and I usually make my guacamole from scratch

Provided by Lynnda Cloutier

Categories     Cheese Appetizers

Number Of Ingredients 9

16 oz. can refried beans
16 oz. sour cream
1/4 cup taco seasoning mix, from mccormick
2 cups shredded cheddar cheese
1 cup prepared guacamole
1 cup chopped tomato
1/2 cup sliced green onions
1/2 cup sliced black olives
tortilla chips

Steps:

  • 1. Spread refried beans in shallow serving dish. Mix sour cream and taco seasoning until well blended. Spread over refried beans. Top with cheese, dollops of guacamole, tomato onions, and olives. Serve with tortilla chips. Makes 8 to 10 servings.

SEVEN LAYER FIESTA DIP



Seven Layer Fiesta Dip image

I found this recipe in the Chicago Tribune paper. I made it saturday night when my daughter dropped off her 6 kids so she could go to work. It was really good, my grandkids devoured this and begged me to make more. Unfortunately that would have included going to the store in the rain. "I don't think so". The only thing I left out was the olives, none of the kids liked the olives. Although they make for some funny times with the youngest putting them on her fingers. Hope you enjoy this.

Provided by litldarlin

Categories     Lunch/Snacks

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 9

1 (16 ounce) can low-fat refried beans
1 (16 ounce) container light sour cream
1 (2 1/2 ounce) package mccormick taco seasoning mix
2 cups low-fat cheddar cheese, shredded
1 cup guacamole
1 cup tomatoes, chopped
1/2 cup green onion, sliced
1/2 cup black olives, sliced
tortilla chips

Steps:

  • Spread refried beans in a shallow seving dish.
  • Mix sour cream and Taco Seasoning Mix until well blended.
  • Spread over refried beans.
  • Top with cheese, dollops of quacamole, tomato, onions, and olives.
  • Serve with tortilla chips.
  • Note: you can also use McCormicks Cheesy Taco Seasoning Mix.
  • Prepare this with 1 package of McCormick Guacamole Seasoning Mix.

Nutrition Facts : Calories 141.7, Fat 8.9, SaturatedFat 5.1, Cholesterol 25.8, Sodium 288.5, Carbohydrate 6.4, Fiber 0.7, Sugar 1, Protein 9.2

SEVEN LAYER FIESTA DIP



Seven Layer Fiesta Dip image

Number Of Ingredients 10

24 ounces refried beans
6 ripe avocados
2 tablespoons lemon juice
1 cup sour cream
4 tablespoons mayonnaise
1 package taco seasoning mix
1 bunch green onions
3 medium tomatoes
1 small can sliced black olives
1 (8-ounce) package shredded Cheddar cheese

Steps:

  • In a large dish, spread beans. Layer mashed avocados over the beans and sprinkle with lemon juice. Mix sour cream, mayonnaise, and taco seasoning mix, then spread over avocados. Chop green onions and tomatoes for the fourth and fifth layers. Spread olives on top; sprinkle with Cheddar cheese. Chill. Serve with tortilla chips.

Nutrition Facts : Nutritional Facts Serves

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