Best Scropino Cocktail Recipes
SGROPPINO (ITALIAN LEMON SORBET AFTER DINNER COCKTAIL)
Sorbet, Prosecco and vodka combine to create a divine after dinner Italian cocktail. Make this for celebrations, fancy dinner parties or as a treat at the end of a hot day.
Provided by Heather
Categories Cocktail
Number Of Ingredients 8
Steps:
- Place first 3 ingredients into a blender. Process until just combined and slushy. Serve in wine glasses or champagne flutes. See Note #3 below.
Nutrition Facts : Calories 405 kcal, Carbohydrate 83 g, Protein 2 g, Fat 2 g, SaturatedFat 2 g, Sodium 10 mg, Fiber 2 g, Sugar 79 g, ServingSize 1 serving
SGROPPINO (ITALIAN COCKTAIL)
Provided by Giada De Laurentiis
Categories beverage
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Pour the Prosecco and vodka into 4 champagne flutes. Spoon a scoop of sorbet into each flute. Sprinkle with mint and serve immediately.
SGROPPINO (ITALIAN COCKTAIL)
Provided by Giada De Laurentiis
Categories beverage
Time 5m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Pour the Prosecco and vodka into 2 Champagne flutes, dividing equally. Spoon a scoop of sorbet into each flute. Sprinkle with mint and serve immediately.
SGROPPINO
Steps:
- Add a small scoop of sorbet to each champagne flute. Top with the prosecco and add a sprig of mint for garnish.
- Add the sugar, 1 cup water and lemon zest to a medium saucepan over medium heat and stir until the sugar has dissolved. Stir in the remaining 1 1/2 cups cold water, the lemon juice and limoncello. Place in the fridge until chilled, about 2 hours. Add the cold lemon mixture to an ice cream maker and run as directed by the manufacturer's instructions. You want it to look like soft serve. Remove to a plastic lidded container and place in the freezer until firm, about 3 hours.
SCROPINO (COCKTAIL)
I found this recipe in a Sandra Lee's cookbook that I borrowed from the library. I haven't tried it yet, but posting it for safe keeping.
Provided by diner524
Categories Beverages
Time 3m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- In a blender, combine gelato, vodka and lemoncello. Blend until smooth.
- Divide between 2 glasses (picture has thin, tall glasses like champagne flutes), then add sparkling wine to fill glasses. Garnish with lemon slices if desired.
Nutrition Facts : Calories 98.2, Sodium 0.4
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