PINEAPPLE,MACADAMIA AND COCONUT CAKE

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Pineapple,macadamia and Coconut Cake image

Make and share this Pineapple,macadamia and Coconut Cake recipe from Food.com.

Provided by katew

Categories     Dessert

Time 55m

Yield 10 serving(s)

Number Of Ingredients 6

3/4 cup raw sugar
2 eggs
1 cup macadamia nuts, crushed
250 g pineapple, tinned, crushed, drained
1 cup self raising flour
1/2 cup coconut

Steps:

  • Beat sugar and eggs until thick and creamy.
  • Mix nuts and pineapple together.
  • Add to egg and sugar mixture.
  • Add flour and beat well.
  • Grease and flour a ring tin.
  • Spoon in mixture, sprinkle with coconut.
  • Bake 180 C for 40 - 45 minutes till golden.
  • Frost if desired.

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