Best School Cafeteria Pizzaburgers Recipes

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CAFETERIA STYLE PIZZA BURGERS



Cafeteria Style Pizza Burgers image

Cafeteria style pizza burgers are a classic childhood recipe straight from school lunch days. Your kids will love the combination of burger and pizza flavor on one sandwich.

Provided by Meaghan @ 4 Sons R Us

Categories     Dinner     Lunch     Snack

Time 25m

Number Of Ingredients 9

2 lbs lean ground beef
1 can SPAM
1/2 tbsp dried oregano
2 tbsp parsley flakes
1/2 cup brown sugar
1 12 oz can pizza sauce (NOT spaghetti sauce)
8 oz shredded cheddar cheese
4 oz shredded mozzarella cheese
hamburger buns (plain)

Steps:

  • Add the ground beef to a large skillet set over medium heat. Cook it, breaking up & crumbling, until it's all nicely browned. Strain off the grease, and return the skillet to the stove.
  • Add the spam to the skillet, still set over medium heat, and break it up into small bits using a meat chopper. Let this meat mixture simmer for 5-6 minutes.
  • Add the seasonings & sauce to the skillet, stirring just until everything's evenly combined.
  • Remove the skillet from heat, and stir in the cheeses until completely melted and the mixture's evenly combined.
  • Open the hamburger buns & lay them out open faces up (both bottoms & tops) on a baking sheet.
  • Using a measuring cup, add 1/4 cup of the meat mixture to each bun and use the back of the cup to gently spread it to cover the surface of said bun. Continue until all the buns are covered.
  • Bake the pizza burgers at 425° for 5-10 minutes, just until the buns are nicely toasted and the mixture's bubbly.
  • Serve & enjoy!

Nutrition Facts : Calories 400 kcal, Carbohydrate 13 g, Protein 32 g, Fat 24 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 113 mg, Sodium 757 mg, Fiber 1 g, Sugar 11 g, UnsaturatedFat 10 g, ServingSize 1 serving

PIZZA BURGERS (PRIOR LAKE SCHOOL LUNCH)



Pizza Burgers (Prior Lake School Lunch) image

PIZZA BURGERS (from the cooks at PLHS) (from Lynda Allen 3/2015) These were served in the school lunch cafeterias all through the 1970's and 80's. It was one of those mystery meat scenarios, but man were they good.

Provided by AbbyRoad28

Categories     Lunch/Snacks

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9

1 lb Spam (ground)
2 lbs ground beef
3/4 lb shredded cheese, whatever the school lunches had (I assume american)
1 teaspoon salt
1 teaspoon sage
1 1/2 tablespoons oregano
parsley flakes and pepper
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste

Steps:

  • Brown ground beef.
  • Drain and add ground Spam.
  • Add seasonings, tomato sauce and paste.
  • When you are ready to serve stir in cheese.
  • Spread on hamburger buns.
  • Heat in oven and serve.

Nutrition Facts : Calories 585.8, Fat 43, SaturatedFat 18.8, Cholesterol 144.1, Sodium 1872.3, Carbohydrate 11, Fiber 1.4, Sugar 3.8, Protein 38.3

OLD SCHOOL CAFETERIA "PIZZA BURGERS"



old school cafeteria

As I grew up this was my favorite meal on the school lunch menu. As my kids grew and their meal menus changed I made this at home so they could enjoy a piece of my growing up. These can be made in the oven or done on a grill. make them many and put them on crackers as an appetizer. This recipe is over 40 years old. I ate them...

Provided by Stormy Stewart

Categories     Burgers

Time 20m

Number Of Ingredients 10

1 1/2 lb ground beef
1 can(s) tomato paste
2 tsp italian seasoning
1/2 tsp garlic powder with parsley
1 small onion diced (optional)
16 slice pizza pepperoni slices (my addition not in orginal school recipe)
8 slice american cheese
8 cherry tomatoes (we omit these)
4 hamburger buns toasted. (each half will be anopen faced sandwitch)
1/2 c parmesan cheese

Steps:

  • 1. Mix hamburger. tomato paste, Italian seasoning, garlic powder, Parmesan cheese and diced onions together. shape into 8 burgers. and flatten onto a lipped baking pan. put in oven on 400 turning once until done. Top with 2 pieces of pepperoni, then braking the single in half Cris cross over top of burger. Broil to melt cheese and put each burger on a 1/2 of a bun. making 8 open faced burgers. Top with a cherry tomato cut in half

SCHOOL DAYS PIZZA BURGERS



School Days Pizza Burgers image

Remember those pizza burgers we loved so well in school? Well, here it is guys and gals! It's the closest I could get and the recipe actually came from the elementary Cafeteria.

Provided by domesticatedmom

Categories     Lunch/Snacks

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 10

1/2 lb ground beef
1/2 lb ground sausage
12 ounces Spam
1 teaspoon sage
1 teaspoon oregano
1 teaspoon parsley
2 -3 cups spaghetti sauce
1/2 lb cheddar cheese, grated
1/2 lb American cheese, grated
8 -10 buns

Steps:

  • Grate the spam.
  • Brown the red meats and let cool.
  • mix remaining ingredients except buns.
  • Spread mixture on buns and broil/bake for 20 minutes.
  • Enjoy !

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