Best Savory Green Tomato Pie Recipes

Savory Green Tomato Pie image

Provided by Jennifer S

Time 50m

Number Of Ingredients 8

4 green tomatoes, peeled and sliced thim
10 dried basil leaves, chopped
1/2 c chopped green onions
1 9 inch prebaked deep dish pie shell
1 c grated mozzarella chees
1 c grated sharp cheddar cheese
1/4 c paramasan cheese
1 c mayonnaise

Steps:

1. Preheat oven to 350 degrees
2. Place sliced tomatoes in colander in the sink in 1 layer. Sprinkle with salt/pepper and allow to drain for 10 minutes
3. Layer the tomato slices, basil and onion in the pie shell. Combine the grated cheeses and mayo then mix together. Spread the mixture on top of the tomato slices and bake for 30 minutes or until lightly browned.

Green Tomato Casserole- Old Fashioned Savory Pie image

Provided by Kathie Carr

Categories Vegetables

Time 50m

Number Of Ingredients 8

8 large green tomatoes
3 Tbsp lemon juice
1 Tbsp brown sugar
1 tsp salt
1/2 tsp freshly ground black pepper (or to taste)
1/2 c butter
1 c dry bread crumbs
1 tube crackers, like ritz brand

Steps:

1. Preheat oven to 325 degres. Slice tomatoes about 1/2 inch thick and layer the slices in a buttered glass baking dish. Sprinkle tomatoes with lemon juice, then brown sugar and salt and pepper. In a medium skillet melt butter. Mix the bread crumbs and cracker crumbs together in the pan with the butter. Stir constantly and to mix and lightly brown the crumbs. Sprinkle this over the top of the tomatoes. Bake at 325 degrees until tomatoes are tender but not mushy (about 25-35 min). These may take a little longer depending on your tomatoes.