Best Sausage N Noodle Dinner Recipes

MY DAD'S SAUSAGE AND NOODLES

My Dad's Sausage and Noodles image

When my dad threw this dish together, he was living from paycheck to paycheck, and we were a day or two away from the next paycheck. He looked at what he had on hand, and this is the result. *The better you drain your sausage, the drier the dish will be. I prepare it very dry.

Provided by ATM 67

Categories One Dish Meal

Time 20m

Yield 3-4 serving(s)

Number Of Ingredients 5

Ingredients

1 lb chub of country breakfast sausage (hot or mild, depending on your taste)
12 ounces uncooked wide egg noodles, cooked according to package instructions
1 medium onion, medium dice
1 -3 teaspoon minced garlic (depending on your taste)
parmesan cheese

Steps:

Brown sausage in a skillet, just like you would ground beef. Add onion and garlic to sausage as it cooks. When cooked, drain off fat. Set aside.
At the same time, cook egg noodles according to package instructions.
After draining noodles, return them to the pot and add the sausage, onion, garlic combination. Stir and mix well.
Serve, topping with parmesan cheese and seasoning with salt and pepper to taste (I like red pepper flakes).

Nutrition Facts : Calories 967.6, Fat 48, SaturatedFat 15.2, Cholesterol 222.9, Sodium 1158.7, Carbohydrate 85.3, Fiber 4.3, Sugar 3.7, Protein 45.9

QUICK AND EASY SAUSAGE PASTA

Quick and Easy Sausage Pasta image

With Italian sausage, veggies, & sauce, this pasta dish is perfect for a weeknight meal!

Provided by Holly Nilsson

Categories Dinner Entree Main Course Pasta

Time 35m

Number Of Ingredients 11

Ingredients

1 pound Italian sausage (mild or hot)
½ onion (sliced)
1 red bell pepper (diced)
2 cloves garlic (minced)
28 ounces diced tomatoes (with juices)
½ cup tomato sauce
3 tablespoons tomato paste
1 teaspoon Italian seasoning
8 ounces medium pasta (penne, bowties or rotini)
salt & pepper (to taste )
parsley and parmesan cheese (for serving, optional)

Steps:

Cook sausage and onion in a large skillet until no pink remains. Drain fat.
Add bell pepper and garlic, cook 2-3 minutes or until pepper begins to soften.
Stir in diced tomatoes with juices, tomato sauce, tomato paste, and Italian seasoning. Simmer 5 minutes or until most of the liquid has evaporated.
Meanwhile, cook pasta in salted water until al dente (do not overcook). Drain well.
Add pasta to sausage and simmer 1 minute. Garnish with parsley and parmesan if desired.

Nutrition Facts : ServingSize 2.5 cups, Calories 672 kcal, Carbohydrate 59 g, Protein 27 g, Fat 37 g, SaturatedFat 13 g, Cholesterol 86 mg, Sodium 1374 mg, Fiber 6 g, Sugar 11 g

CHEESY SAUSAGE NOODLE DINNER

Cheesy Sausage Noodle Dinner image

A quick N Easy weeknight skillet dinner. Full of comforting noodles, sausage and cheese. A filling meal the whole family will love.

Provided by Diane

Time 30m

Number Of Ingredients 12

Ingredients

1 lb, smoked linked pork sausage -sliced into coins.
1 large yellow onion-diced
2 Tablespoons of minced garlic
1 tablespoon olive oil
12 oz. Rotini pasta, use penne or bowtie
1 10 oz. can mild rotel tomatoes
11/2 Cup Chicken broth, use enough to cook noodles
1 Cup half n half
1 Cup shredded parmesan cheese
1 Cup of shredded sharp cheddar cheese
1 Cup of Panko bread crumbs, or crushed focaccia croutons
1/3 Cup thinly sliced green onions

Steps:

In a large(12 inch) ovenproof skillet on medium heat.
Pour in olive oil
Add sausage and onions. Saute to onion transparent.
Toss in garlic and cook until fragrant (about 30 seconds)
Add in broth, tomatoes, half n half, and pasta.
Stir to combine and raise heat to a boil.
Cover and reduce heat to medium low. Simmer until pasta is tender. (about 15 minutes).
Remove skillet from heat.
Stir in Parmesan cheese.
Top with cheddar cheese, then bread crumbs and green onions overall.
Broil on high until cheese is slightly brown and bubbly. Watch it-should take 5 minutes or less)