Best Salted Peanut Rolls Recipes
SALTED PEANUT ROLLS
A Christmas gift of homemade candy is always a hit with sweet tooths. I dip these peanut rolls in chocolate, but they're yummy plain, too. -Elizabeth Hokanson, Arborg, Manitoba
Provided by Taste of Home
Categories Desserts
Time 1h
Yield about 5 dozen.
Number Of Ingredients 7
Steps:
- Line two 15x10x1-in. pans with waxed paper. In a large bowl, beat marshmallow creme and 1 cup confectioners' sugar until blended. Knead in enough remaining confectioners' sugar until mixture is smooth and easy to handle., Divide mixture into 4 portions. Roll each portion into 1/2-in.-thick logs. Cut crosswise into 1-1/2-in. pieces; place on 1 prepared pan. Freeze until firm, about 15 minutes. Meanwhile, heat caramels and water over low heat until melted, stirring occasionally. Working with one-fourth of the logs at a time, dip in melted caramel; roll in peanuts. Place on remaining prepared pan. Repeat with remaining logs; freeze coated logs until set., In top of a double boiler or a metal bowl over barely simmering water, melt chocolate chips and shortening; stir until smooth. Dip bottom of rolls into melted chocolate; allow excess to drip off. Return to prepared pans. Refrigerate until set. Store between layers of waxed paper in an airtight container at room temperature.
Nutrition Facts : Calories 154 calories, Fat 9g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 2g fiber), Protein 3g protein.
SALTED PEANUT ROLLS
These are chewy and peanutty. They are so easy to make that kids can do it by themselves.
Provided by Kris
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 35m
Yield 15
Number Of Ingredients 4
Steps:
- Spread 3 cups of the chopped peanuts into the bottom of a glass 9x13 inch pan. Melt peanut butter chips in the microwave or in a saucepan over low heat. Remove from heat and stir in the marshmallow cream and condensed milk. Pour over layer of peanuts, then sprinkle the remaining 1 cup peanuts over top. Chill until set, then cut into bars.
Nutrition Facts : Calories 572.7 calories, Carbohydrate 50.2 g, Cholesterol 8.9 mg, Fat 33.9 g, Fiber 3.6 g, Protein 19.7 g, SaturatedFat 13.6 g, Sodium 491.8 mg, Sugar 35.8 g
SALTED PEANUT ROLLS
These are like Pay Days. My sister makes them for Christmas and they are yummy!
Provided by Sheri Mullins
Categories Candies
Number Of Ingredients 5
Steps:
- 1. Line a cookie sheet with waxed paper.
- 2. In medium bowl, combine 1/2 cup powdered sugar with marshmallow crime; blend thoroughly.
- 3. Knead in remaining powdered sugar. Divide mixture into 4 parts
- 4. Form each part into rope 1/2 inch in diameter. Cut into 1-1/2 inches long. Place on waved paper. Freeze for 20 minutes
- 5. Meanwhile, in medium saucepan (preferably a double boiler) over low heat, heat caramels and water until melted, stirring occasionally. Remove from heat.
- 6. Dip frozen marshmallow pieces into caramel mixture; roll in peanuts.
- 7. Place on waxed paper lined cookie sheet. Freeze until set. Store in covered refrigerator.
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