COLONIAL SPICE BARS

Colonial Spice Bars image

From "Simply Delicious"- A cookbook made from Herberger's Employee Family Recipes. This recipe was submitted by Janet Snaza from St. Paul, Minnesota.

Provided by BeccaB3c

Time 35m

Yield 1 9, 24 serving(s)

Number Of Ingredients 17

Ingredients

1 1/4 cups flour
3/4 cup brown sugar
1/2 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 teaspoon vanilla
2/3 cup buttermilk or 2/3 cup sour cream
1/4 teaspoon ginger
1/4 teaspoon nutmeg
1/4 teaspoon allspice
1/8 teaspoon clove
1/3 cup shortening
1 egg
2 tablespoons butter, softened
2 tablespoons lemon juice
2 tablespoons lemon peel, grated
1 1/2 cups powdered sugar

Steps:

Combine bar ingredients and put in a greased 9"x13" glass pan.
Bake at 375 degrees for 20 minutes or until top springs back when lightly touched.
Mix frosting ingredients together- Frost bars while still warm.

Nutrition Facts : Calories 119.5, Fat 4.2, SaturatedFat 1.4, Cholesterol 11.6, Sodium 94.6, Carbohydrate 19.8, Fiber 0.3, Sugar 14.4, Protein 1.2

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