Best Rocky Road Treat Recipes

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CHRISTMAS TREE! ROCKY ROAD TREAT



Christmas Tree! Rocky Road Treat image

This is from a recipe in the Women's Weekly magazine that I have modified slightly! It is just gorgeous and very well received on Christmas Day! Happy Holidays!

Provided by limecat

Categories     Dessert

Time 15m

Yield 20 serving(s)

Number Of Ingredients 6

750 g milk chocolate
500 g marshmallows
150 g unsalted peanuts
100 g Turkish Delight
200 g dark chocolate
100 g white chocolate

Steps:

  • Create a large cone shape out of a large piece of cardboard, and tape together, line with baking paper so that it doesn't stick to cardboard. Make sure the small cone end is secure so that no mixture can escape.
  • Melt milk chocolate in the microwave, 1 minute to 30 seconds at a time until smooth and lump free.
  • Add chopped marshmallows (pink & white) and chopped turkish delight, and peanuts.
  • Mix together well and pour into the cone shape, and pack it down.
  • Put the cone upside down, with cone tip down, into a large vase and allow to set overnight.
  • Remove cardboard and baking paper and place upright on a platter.
  • Melt the dark chocolate and ice the cone. Allow to set.
  • Melt the white chocolate and drizzle from the top down.
  • Place an angel or star shape on top and wrap christmas tinsel around the tree.
  • Chop to serve! Lovely flavour if you add liquor or essence.

Nutrition Facts : Calories 411.3, Fat 23.1, SaturatedFat 10.8, Cholesterol 9.3, Sodium 57.7, Carbohydrate 50.7, Fiber 3.6, Sugar 36.8, Protein 6.3

ROCKY ROAD TREAT



Rocky Road Treat image

On a hot day, these sweet frozen pops are simple to prepare and guaranteed to bring out the kid in anyone. And who can resist that chocolate and peanut topping?

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 12 servings.

Number Of Ingredients 7

1 package (3.4 ounces) cook-and-serve chocolate pudding mix
2-1/2 cups whole milk
1/2 cup chopped peanuts
1/2 cup miniature semisweet chocolate chips
12 disposable plastic cups ( 3 ounces each)
1/2 cup marshmallow creme
12 Popsicle sticks

Steps:

  • In a large microwave-safe bowl, combine pudding mix and milk. Microwave, uncovered, on high for 4-6 minutes or until bubbly and slightly thickened, stirring every 2 minutes. Cool for 20 minutes, stirring often. , Meanwhile, combine peanuts and chocolate chips; place about 2 tablespoons in each plastic cup. Stir marshmallow creme into pudding; spoon into cups. Insert Popsicle sticks; freeze.

Nutrition Facts : Calories 145 calories, Fat 7g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 89mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 1g fiber), Protein 4g protein.

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