Best Robins Easy Potato Salad Recipes

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OLD FASHIONED POTATO SALAD



Old Fashioned Potato Salad image

This is potato salad the old-fashioned way, with eggs, celery and relish. It's really good to serve with chili.

Provided by jewellkay

Categories     Salad     Potato Salad Recipes     Dairy-Free Potato Salad Recipes

Time 1h

Yield 8

Number Of Ingredients 10

5 potatoes
3 eggs
1 cup chopped celery
½ cup chopped onion
½ cup sweet pickle relish
¼ teaspoon garlic salt
¼ teaspoon celery salt
1 tablespoon prepared mustard
ground black pepper to taste
¼ cup mayonnaise

Steps:

  • Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, peel and chop.
  • Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  • In a large bowl, combine the potatoes, eggs, celery, onion, relish, garlic salt, celery salt, mustard, pepper and mayonnaise. Mix together well and refrigerate until chilled.

Nutrition Facts : Calories 206.4 calories, Carbohydrate 30.5 g, Cholesterol 72.4 mg, Fat 7.6 g, Fiber 3.5 g, Protein 5.5 g, SaturatedFat 1.5 g, Sodium 334.7 mg, Sugar 6.4 g

ROBIN'S EASY POTATO SALAD



Robin's Easy Potato Salad image

We love a good potato salad recipe and Robin's will be an easy side dish for a BBQ. She uses red potatoes which make the potato salad creamy but leaves the skins on to give the salad a hearty texture. The dressing is a nice tangy flavor. There's a bit of saltiness from the olives. You can't go wrong with this simple, yet...

Provided by Robin Parrow

Categories     Potato Salads

Time 55m

Number Of Ingredients 8

3 lb red potatoes
1/2 c sliced salad olives with minced pimemtos
1 tsp onion powder
1 tsp garlic powder
1 c mayonaise
4 Tbsp mustard
salt and pepper, to taste
5 hardboiled eggs

Steps:

  • 1. Cut potatoes into similar sized cubes.
  • 2. Boil cut up potatoes until done.
  • 3. Drain and cool.
  • 4. Add mayonnaise, mustard, garlic powder, onion powder, sliced salad olives with pimentos, salt, and pepper.
  • 5. Mix gently making sure not to crush potatoes.
  • 6. Slice 3 hard boiled eggs and add to potatoes. Toss lightly.
  • 7. Slice the other 2 eggs.
  • 8. Put the sliced eggs on top of the potato salad.

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