ZELDA'S ASIAN STUFFED PEPPERS

Zelda's Asian Stuffed Peppers image

Provided by Zelda Hopkins @Zelda51

Categories Chicken

Number Of Ingredients 13

4 medium chicken breast filets {diced in 1 inch pieces}
4 cup(s) minute rice, uncooked
1 bunch(es) green onions chopped
3 medium eggs scrambled with chicken
6 large bell peppers {your choice}
2 tablespoon(s) olive oil, extra virgin
1 can(s) tomato sauce {large can}
4 cup(s) cheddar cheese
MARINADE FOR CHICKEN
1 cup(s) teriyaki sauce
1/4 cup(s) soy sauce
1 pinch(es) five spice
1 tablespoon(s) granulated garlic

Steps:

Take the chicken and place it in the bag with marinade and let set in fridge overnight. Then remove from bag and cook in Skillet with olive oil. When Chicken is about done add eggs. Then set to side to cool down. Take large bowl add Chicken egg mixture, minute rice uncooked, the green onions and tomato sauce. Mix well. After peppers cleaned out put mixture in peppers. Place in pan and bake 50 minutes. Then remove from oven add cheddar cheese to peppers and place back in oven for 10 minutes. You may want to cover with foil the first 50 minutes.