ROAST BEEF MEMPHIS MELTS
Roast beef and melty cheese are a classic sandwich duo. We tipped a hat to Memphis by adding hickory smoke barbecue sauce.
Provided by My Food and Family
Categories Home
Time 15m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Mix first 3 ingredients in small bowl. Spread bread slices with dressing mixture; fill with remaining ingredients to make 2 sandwiches.
- Cook in skillet sprayed with cooking spray on medium heat 3 min. on each side or until golden brown on both sides.
Nutrition Facts : Calories 390, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1230 mg, Carbohydrate 53 g, Fiber 3 g, Sugar 19 g, Protein 19 g
ROAST BEEF MEMPHIS MELTS
How to make Roast Beef Memphis Melts
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- MIX together MIRACLE WHIP, barbecue sauce and mustard in small bowl. Spread 1 side of each bread slice with MIRACLE WHIP mixture. Fill bread with roast beef, tomato and Singles.
- COOK in nonstick skillet sprayed with cooking spray on medium heat for 3 min. on each side until sandwiches are golden brown and Singles are melted.
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