CREAMY CHICKEN SKILLET WITH STUFFING

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Creamy Chicken Skillet with Stuffing image

Skillet-cooked with condensed cream of broccoli soup and veggies, this chicken and stuffing recipe is indeed creamy-just like its name suggests.

Provided by My Food and Family

Categories     Home

Time 27m

Yield Makes 6 servings.

Number Of Ingredients 5

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
6 small boneless skinless chicken breasts (1-1/2 lb.)
3 cups frozen mixed vegetables
1 can (10-3/4 oz.) condensed cream of broccoli soup
1/2 cup water

Steps:

  • Prepare stuffing mix as directed on package. Meanwhile, heat large nonstick skillet on medium-high heat. Add chicken; cover. Cook 5 to 7 min. on each side or until done (165ºF). Remove chicken from skillet.
  • Add vegetables, soup and water to skillet; cover. Cook 6 min. or until heated through, stirring often.
  • Return chicken to skillet. Cook 1 min. or until hot. Serve with stuffing.

Nutrition Facts : Calories 350, Fat 11 g, SaturatedFat 2.5 g, TransFat 2 g, Cholesterol 70 mg, Sodium 890 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 30 g

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