Best Rich Roll Cookies Recipes

RICH ROLL COOKIES

Steps:

• Cream together butter and sugar. Beat in egg and extract. Combine and add flour and salt.
• Wrap dough well and chill or freeze until you are able to handle it easily. Can also make day ahead and place in fridge wrapped in plastic wrap.
• To bake: Preheat oven to 350. Roll out and cut with cookie cutters. Place on either a greased cookie sheet or one lined with a silpat liner or parchment paper. Bake 8-10 minutes for thin cookies or 15 minutes+ for thick cookies or cookies on a stick. When they are lightly browned, they are ready. Cool on pan for 1-2 minutes, transfer to a cooling rack to cool completely before decorating. Use your favorite icing recipe.

RICH ROLL COOKIES

Steps:

• 1. Preheat oven to 350.
• 2. Cream together butter and sugar add egg, vanilla, and almond extract, mix well.
• 3. Sift together flour and salt. Add in one of the optional ingredients if using.
• 4. Add dry ingredients to butter mixture and mix until just combine.
• 5. Chill for 3-4 hours.
• 6. Roll dough out to about 1/8 inch thicknes, cut into shapes and bake for 8-10 minutes (you want little to no color on them).

RICH ROLL COOKIES

Steps:

• Cream together butter & sugar. Beat in the egg & vanilla. Combine flour (sifted) & salt & add to butter mixture. Make dough into large, flat patties, wrap in saran wrap & chill 1-2 hrs. before rolling. Roll out & cut cookies. Bake 8-12 minutes @ 350 degree or until edges are brown. *use cloth roller cover to reduce flour added for rolling.