Best Rich Lemon Bars Recipes

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RICH LEMON BARS



Rich Lemon Bars image

I made this recipe this weekend for my superbowl party. I think this one is a little different than the typical lemon bars; the filling tastes incredible.

Provided by Chris from Kansas

Categories     Bar Cookie

Time 55m

Yield 16 bars

Number Of Ingredients 9

1 1/2 cups unsifted flour, plus
3 tablespoons unsifted flour
1/2 cup powdered sugar
3/4 cup cold margarine or 3/4 cup butter
4 large eggs, slightly beaten
1 1/2 cups granulated sugar
1 teaspoon baking powder
1/2 cup lemon juice
additional powdered sugar

Steps:

  • Preheat oven to 350°.
  • In medium bowl, combine 1 1/2 cups flour and 1/2 cup powdered sugar; cut in margarine until crumbly.
  • Press only bottom of lightly greased 13x9 baking pan; bake 15 minutes.
  • Meanwhile, in large bowl, combine eggs, granulated sugar, baking powder, lemon juice and remaining 3 tablespoons flour; mix well.
  • Pour over baked crust; bake 20-25 minutes or until lightly browned.
  • Cool. Cut into bars.
  • Sprinkle with additional powdered sugar.
  • Store covered in refrigerator.

RICH LEMON BARS



RICH LEMON BARS image

Categories     Dessert     Pastry

Yield 24 bars

Number Of Ingredients 8

1-1/2 cups plus 3 tablespoons unsifted flour
1/2 cup confectioners' sugar
3/4 cup cold margarine or butter
4 eggs, slightly beaten
1-1/2 cups granulated sugar
1 teaspoon baking powder
1/2 cup lemon juice
Additional confectioners' sugar

Steps:

  • Preheat oven to 350. In medium bowl, combine 1-1/2 cups flour and 1/2 cup confectioners' sugar; cut in margarine until crumbly. Press onto bottom of lightly greased 13x9-inch baking pan; bake 15 minutes. Meanwhile, in large bowl, combine eggs, granulated sugar, baking powder, lemon juice and remaining 3 tablespoons flour; mix well. Pour over baked crust; bake 20 to 25 minutes or until lightly browned. Cool. Cut into bars. Sprinkle with additional confectioners' sugar. Store covered in refrigerator.

RICH LEMON BARS



Rich Lemon Bars image

Provided by My Food and Family

Categories     Recipes

Time 45m

Number Of Ingredients 8

1 1/2 cups plus 3 Tbsp. unsifted flour, divided
1/2 cup confectioner's sugar
3/4 cup cold margarine or butter
4 eggs, slightly beaten
1 1/2 cups granulated sugar
1 tsp baking powder
1/2 cup lemon juice from concentrate
Confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F. In medium bowl, combine 1 1/2 cups flour and 1/2 cup confectioners' sugar; cut in margarine until crumbly. Press onto bottom of lightly greased 13x9-inch pan; bake 15 minutes.
  • Meanwhile, in a large bowl, combine eggs, granulated sugar, baking powder, lemon juice, and remaining 3 Tbsp. flour; mix well. Pour over baked crust.
  • Bake for 25 minutes or until lightly browned. Cool, then cut bars and sprinkle with confectioners' sugar.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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