ZUCCHINI WALNUT CAKE
This is an easy cake to make and it's very moist.
Provided by Barbara Hench
Categories Cakes
Time 1h
Number Of Ingredients 10
Steps:
- 1. Mix oil and sugar. Add eggs, one at a time beating well after each addition; blend in vanilla. In a separate bowl, sift together the flour, baking powder, cinnamon, and baking soda. Add sifted dry ingredients to first mixture; alternating with grated zucchini. Fold in chopped nuts. (Batter will be a bit thin.) Pour into greased and floured 13x9x2-inch pan. Bake at 350 for 50 minutes
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