ZIPPER BAG OVERNIGHT OATMEAL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Zipper Bag Overnight Oatmeal image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 15m

Yield 1 serving

Number Of Ingredients 9

1 cup old-fashioned oats
1 cup whole milk
1/2 cup half-and-half
2 tablespoons brown sugar
1 tablespoon vanilla extract
Pinch of salt
1 small Granny Smith apple, chopped
1/4 cup raspberries
1 tablespoon sliced almonds

Steps:

  • Special equipment: a large, resealable plastic zipper bag
  • Add the oats, milk, half-and-half, brown sugar, vanilla, salt and apples to a large resealable plastic zipper bag. Mix, seal and soak for 10 minutes or refrigerate overnight.
  • Top with the raspberries and sliced almonds and serve.

There are no comments yet!