ZA'ATAR HONEY WINGS (OR THIGHS) - OVEN ROASTED!

Za'atar Honey Wings (Or Thighs) - Oven Roasted! image

Oven roasted wings (or thighs) with a sprinkle of this and a sprinkle of that -- and at the end drizzled with honey and lemon! YUM! :) For easy cleanup, roast wings on parchment paper -- look for za'atar spice mix at international markets or specialty grocery stores! :)

Provided by KerfuffleUponWincle

Time 1h5m

Yield 3 serving(s)

Number Of Ingredients 8

Ingredients

salt
onion powder
garlic powder
cayenne pepper (a little or a lot ~ you control the heat!)
za'atar spice mix (dried thyme, marjoram or oregano, sumac, sesame seeds)
21 chicken wings (whole, or a mixture of flats and drummettes ~ or about 3.5 lbs thighs)
1/2 large lemon (juiced and seeds removed)
1/4 cup honey

Steps:

Preheat oven to 375°F.
Place chicken wing (or thigh) pieces on a parchment paper lined cookie sheet with sides.
Sprinkle both sides of chicken wing pieces LIGHTLY with salt, onion powder, garlic powder, and cayenne pepper ~ and LIBERALLY with the za'atar spice mix to suit your tastes!
Oven roast chicken wing (or thigh) pieces for 30 minutes at 375F ~ TURN PIECES OVER and continue roasting for another 25-30 minutes.
Combine the juice from 1/2 of a large lemon with 1/4 cup honey and drizzle over chicken pieces ~ turn wings and drizzle other side.
Roast wings (or thighs) for 5-10 minutes more.
Remove wings (or thighs) from oven and cool for 10-15 minutes before eating.
Supply lots of napkins!

Nutrition Facts : Calories 851.4, Fat 54.8, SaturatedFat 15.4, Cholesterol 264.1, Sodium 251.8, Carbohydrate 24.6, Fiber 0.5, Sugar 23.6, Protein 63.1