YUMMY CARAMEL CAKE BARS

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Make and share this Yummy Caramel Cake Bars recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Bar Cookie

Time 36m

Yield 1 13x9 inch pan

Number Of Ingredients 7

1 package German chocolate cake mix
3/4 cup butter, melted
2/3 cup evaporated milk, divided
1 (6 ounce) package chocolate chips
1 cup chopped nuts
1 egg
1 (50 count) package caramels

Steps:

  • Set oven to 350 degrees.
  • Grease a 13x9-in baking pan.
  • Mix 1/2 of the cake mix with 1 egg, melted butter, and 1/3 cup of evaporated milk.
  • Spread into bottom of prepared baking dish.
  • Bake for 6 minutes.
  • Remove from oven, and sprinkle chocolate chips and nuts over top.
  • Melt the caramels with remaining 1/3 cup evaporated milk; drizzle over chips and nuts.
  • Crumble and pat the remaining dry cake mix over the top.
  • Bake for another 20 minutes.
  • Cool, cut into bars.

Nutrition Facts : Calories 7150.3, Fat 367.3, SaturatedFat 165.4, Cholesterol 661.6, Sodium 6725.6, Carbohydrate 962.4, Fiber 40.5, Sugar 686.5, Protein 93.9

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