Steps:
- In a deep frying pan, combine the hamburger, onion, and the bacon. Cook until the hamburger and bacon are almost completely cooked (usually about 10-15 minutes). Drain the grease and set hamburger mix aside.
- In a deep 9x12 pan combine brown sugar, dry mustard, vinegar, and ketchup. Mix together until sugar is blended well. Add the can of baked beans and then the cans of the other beans, (make sure you drain the juice/water off of the beans). Mix until all the beans are coated well. Add the hamburger, onion, bacon mix to the beans and mix well until the hamburger and bacon is covered. Sprinkle a little bit of brown sugar over the top.
- Bake in the oven at 350°F for 1 hour. Once the beans come out of the oven, let them sit for about 20 minutes for the sauce to thicken.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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