YUM YUM CAKE III

Yum Yum Cake III image

Easy and delicious sheet cake with cream cheese, pudding and pineapple.

Provided by Audrey

Categories Desserts Cakes Cake Mix Cake Recipes Yellow Cake

Time 1h

Yield 16

Number Of Ingredients 6

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Ingredients

1 (8 ounce) can crushed pineapple, drained
1 (18.25 ounce) package yellow cake mix
1 (8 ounce) package cream cheese
1 (3.4 ounce) package instant vanilla pudding mix
1 cup milk
1 (16 ounce) container frozen whipped topping, thawed

Steps:

Bake yellow cake mix according to instructions on package in a 15x10 inch jelly roll pan. Allow to cool.
In a medium bowl, combine cream cheese, pudding mix and milk. beat until smooth and spread on cooled cake. Sprinkle drained pineapple on top of pudding.
Spread whipped topping over pineapple. Sprinkle with chopped nuts. Chill in refrigerator.

Nutrition Facts : Calories 315.4 calories, Carbohydrate 40.5 g, Cholesterol 17.3 mg, Fat 16.1 g, Fiber 0.5 g, Protein 3.4 g, SaturatedFat 9.9 g, Sodium 352.9 mg, Sugar 27.7 g