YUCCA AND SWEET POTATO CRUSTED MAHI MAHI

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Yucca and sweet potato crusted mahi mahi image

you can use frozen yucca. You can use grouper,salmon.It keeps the fish so moist.

Provided by Karl Strasser

Categories     Fish

Time 30m

Number Of Ingredients 5

10 oz mahi mahi filets cut in half
3 oz yucca root graded
3 oz sweet potatoes
2 medium eggs
salt and pepper to taste

Steps:

  • 1. Mix yucca and sweet potato and salt and pepper
  • 2. Brush fish with eggwash. Top the fish with the mixture.
  • 3. Sear mixture side down. When it is golden brown flip it over.
  • 4. And finish in a 350 oven for about 10 minutes.

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