Make and share this Yogurt With Honey & Nuts recipe from Food.com.
Provided by Abe ray
Categories Breakfast
Time 15m
Yield 3 cups, 3 serving(s)
Number Of Ingredients 3
Steps:
- measure out all the ingredients and put them into the mixing bowl.
- stir the mixture will with a wooden spoon & leave it for 5 minutes
- spoon the mixture into the serving bowls & serve immediately or leave in the fridge to keep cool.
Nutrition Facts : Calories 274.2, Fat 13, SaturatedFat 4.9, Cholesterol 26.5, Sodium 95.2, Carbohydrate 34.1, Fiber 0.7, Sugar 33, Protein 8.7
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