YOGURT FRENCH TOAST

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Yogurt French Toast image

An easy flavorful French toast dish that the whole family will love.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 25m

Yield 8

Number Of Ingredients 5

2 eggs
1/2 cup fat-free (skim) milk
2 containers (6 oz each) Yoplait® Light strawberries 'n bananas yogurt
8 slices (1 inch thick) French bread
Strawberry slices

Steps:

  • In medium bowl, beat eggs, milk and 1 container yogurt until well blended. Spray griddle or skillet with cooking spray; heat griddle to 375°F or skillet over medium heat.
  • Dip bread slices in milk mixture, coating both sides. Place on griddle. Cook about 2 minutes on each side or until golden brown. Serve with additional yogurt and strawberries.

Nutrition Facts : Calories 240, Carbohydrate 43 g, Cholesterol 45 mg, Fiber 2 g, Protein 11 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 10 g, TransFat 0 g

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