CRANBERRY PUMPKIN BREAD

Cranberry Pumpkin Bread image

Provided by Food Network

Categories dessert

Time 1h

Yield 2 loaves

Number Of Ingredients 9

Ingredients

4 eggs
2 cups pumpkin puree
1 cup vegetable oil
4 cups sugar
4 1/2 cups all-purpose flour
2 tablespoons pumpkin pie spice
2 teaspoons baking soda
1 teaspoon salt
4 cups cranberries

Steps:

Preheat oven to 350 degrees F.
In bowl combine eggs, pumpkin puree and oil. Add dry ingredients and mix well. Add cranberries and mix well. Divide dough into 2 (8 by 4-inch) loaf pans. Bake for 50 minutes.
Note: A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.

*** Explore more Cranberry Pumpkin Bread Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breads #fruit #vegetables #american #southern-united-states #oven #fall #holiday-event #kid-friendly #winter #grains #dietary #gifts #christmas #new-years #thanksgiving #seasonal #comfort-food #quick-breads #pasta-rice-and-grains #taste-mood #equipment #number-of-servings