This tasty rice recipe comes from South Africa. This is very different from the rice you are probably accustomed to eating. The turmeric gives it a bright yellow color and helps to create a delightful exotic flavor. The raisins and cinnamon gives it a touch of sweetness even without the sugar that I usually leave out. If you want...
Provided by J. White Harris
Categories Rice Sides
Time 30m
Number Of Ingredients 8
Steps:
- 1. Bring water to a boil.
- 2. Add sugar, turmeric, margarine, cinnamon stick, raisins, and lemon slice, stirring well.
- 3. Add rice and cover. Simmer for approximately 20 minutes, stirring occasionally until all liquid is absorbed and rice is tender.
- 4. Remove cinnamon stick and lemon slice. Serve immediately.
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